Whiskey Butter Sauce Recette

Relive the magic of a Montauk wedding with this unforgettable Whiskey Butter Sauce! Twenty years ago, James & Elizabeth's intimate celebration on the dunes inspired this rich and decadent sauce, perfectly complementing filet mignon or flank steak. The cold, cloudy weather may be forgotten, but the flavor of this sauce remains a cherished memory. Elevate your next special occasion or weeknight dinner with this easy-to-make recipe.

Préparation 5 min

Cuisson 20 min

Calories 1151.3 kcal

Protéines 4g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Whiskey Butter Sauce

1/2 cup finely chopped yellow onion
2 cloves minced garlic
1/2 cup + 1 tablespoon bourbon or whiskey
1 tablespoon Worcestershire sauce
Dry Mustard
1/4 teaspoon hot pepper sauce
1 tablespoon white wine vinegar
Salt (to taste)
Ground Black Pepper (to taste)
1/2 cup (1 stick) unsalted butter

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Comment préparer Whiskey Butter Sauce

In a medium saucepan, combine 1/2 cup finely chopped yellow onion, 2 cloves minced garlic, 1/2 cup bourbon or whiskey, 1 tablespoon Worcestershire sauce, 1/4 teaspoon hot pepper sauce (such as Frank's RedHot), and 1 tablespoon white wine vinegar. Bring to a boil over medium heat.
Reduce heat to low and simmer for 8-10 minutes, or until the sauce has reduced and slightly thickened.
Reduce heat to the lowest setting. Whisk in 1/2 cup (1 stick) unsalted butter, a tablespoon at a time, until smooth and emulsified. This process should take about 3-5 minutes.
Stir in 1 tablespoon of bourbon or whiskey.
Taste and adjust seasoning as needed. The sauce should be thin enough to coat a steak but rich in flavor. Serve immediately over your favorite steak or grilled chicken.

Nutrition Information (Approximate per serving)

Sodium

31 g

Sugar

17g

Fat

350g

Carbs

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30 Minutes Or Less Time To Make Course Preparation Occasion Sauces Condiments Etc Dinner Party Dietary Savory Sauces Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Whiskey Butter Sauce ?

Whiskey Butter Sauce prend environ 25 minutes du début à la fin — environ 5 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Whiskey Butter Sauce ?

Whiskey Butter Sauce contient environ 1151.3 calories par portion, avec environ 4 g de protéines, 3 g de glucides et 171 g de lipides.

De quels ingrédients ai-je besoin pour Whiskey Butter Sauce ?

Les principaux ingrédients de Whiskey Butter Sauce sont Onion, Garlic, Whiskey, Worcestershire Sauce, Dry Mustard, Hot Pepper Sauce. Consultez la liste complète avec les quantités ci-dessus.