White Chocolate And Cranberry Cookies Recette

Indulge in the irresistible sweetness of our White Chocolate Cranberry Cookies! This recipe, a delightful treat passed down from a friend, blends creamy white chocolate with tart cranberries for a perfect balance of flavors. These chewy, melt-in-your-mouth cookies are perfect for holiday gatherings or any time you crave a delicious homemade cookie.

Préparation 15 min
Cuisson 30 min
Calories 144.6 kcal
Protéines 2g
White Chocolate And Cranberry Cookies 50

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour White Chocolate And Cranberry Cookies

  • 1 cup (2 sticks) unsalted butter, softened
  • ¾ cup packed light brown sugar
  • ½ cup granulated sugar
  • 1 large egg
  • 1 tablespoon brandy
  • 2 ½ cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 ½ cups white chocolate chips
  • 1 cup dried cranberries

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this White Chocolate And Cranberry Cookies? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer White Chocolate And Cranberry Cookies

  1. Preheat oven to 375°F (190°C).
  2. Grease or line a baking sheet with parchment paper.
  3. In a large bowl, cream together 1 cup (2 sticks) unsalted butter, ¾ cup packed brown sugar, and ½ cup granulated sugar until light and fluffy.
  4. Beat in 1 large egg and 1 tablespoon brandy.
  5. In a separate bowl, whisk together 2 ½ cups all-purpose flour and 1 teaspoon baking soda.
  6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  7. Stir in 1 ½ cups white chocolate chips and 1 cup dried cranberries.
  8. Drop by rounded tablespoons onto the prepared baking sheet, leaving some space between each cookie.
  9. Bake for 8-10 minutes, or until the edges are golden brown.
  10. Remove from oven and let cool on the baking sheet for about 1 minute before transferring to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

60g

Fat

17g

Carbs

7g

Questions fréquentes

Combien de temps faut-il pour préparer White Chocolate And Cranberry Cookies ?

White Chocolate And Cranberry Cookies prend environ 45 minutes du début à la fin — environ 15 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient White Chocolate And Cranberry Cookies ?

White Chocolate And Cranberry Cookies contient environ 144.6 calories par portion, avec environ 2 g de protéines, 7 g de glucides et 9 g de lipides.

De quels ingrédients ai-je besoin pour White Chocolate And Cranberry Cookies ?

Les principaux ingrédients de White Chocolate And Cranberry Cookies sont Butter, Brown Sugar, White Sugar, Egg, Brandy, Flour. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis