Basil Pesto

A quick and zesty snack that's bursting with flavor! This recipe uses Bonnie Traynor's acclaimed basil pesto recipe (#8650) for an unbelievably delicious base. Perfect for a light lunch, appetizer, or satisfying treat, this French bread melt is easy to make and always a crowd-pleaser. Get ready for a taste sensation!

A delicious twist on classic baked penne! This meatless recipe is bursting with fresh pesto flavor, juicy tomatoes, and creamy cheese. Perfect for potlucks, parties, or a weeknight dinner, it's easily made ahead of time. We use homemade pesto for the best taste, but store-bought is a great time-saver. Enjoy the satisfying heartiness of whole wheat pasta – even picky eaters will love it! Get ready for a flavor explosion in just 35 minutes!

These savory Basil Pesto Bread Rounds are the perfect appetizer, late-night snack, or side dish for your next pasta dinner! Made with simple ingredients and prepared pesto, this recipe is quick and easy, ready in under 30 minutes. Customize your topping – double the pesto mixture for extra flavor! Crispy toasted bread rounds topped with a vibrant basil pesto, creamy mayonnaise, and savory parmesan cheese. A guaranteed crowd-pleaser!

Elevate your appetizer game with Bea's Pesto Bruschetta! This vibrant twist on a classic combines creamy pesto, juicy tomatoes, and fragrant parsley for an explosion of flavor in every bite. Easy to make and perfect for a quick weeknight dinner or a sophisticated party snack.

This sizzling Beef Pesto Panini recipe is a summer sensation! Quick, easy, and cool to prepare (no oven needed!), this flavorful sandwich features tender beef, vibrant pesto, and melty cheese, all pressed to golden perfection in a skillet. A perfect light lunch or dinner, ready in under 30 minutes.

Elevate your appetizers with this incredibly flavorful Herb Garlic Marinated Feta! Perfect for spreading on crusty bread, topping bruschetta, or adding a zesty kick to salads. This recipe infuses creamy feta cheese with fragrant herbs and garlic, resulting in a delicious and easy-to-make treat. The marinated oil is also amazing in dressings! Made with light olive oil for a lighter, brighter flavor.

Elevate your weeknight dinner with this irresistible Baked Pasta Cheese with Tomatoes and Pesto! A twist on classic baked macaroni and cheese, this recipe features a vibrant basil pesto sauce that will have your family begging for more. Perfect for satisfying hungry teens (and adults!), this cheesy, comforting dish is surprisingly easy to make. Get ready for a flavor explosion!

This vibrant panini bursts with fresh basil and zesty lemon, perfectly complementing juicy grilled chicken and melted Fontina cheese. Grilled to golden perfection in a panini press or skillet, this recipe is a quick and easy weeknight meal or a delightful lunch. Use leftover grilled chicken (recipe available separately!) or quickly pan-fry chicken breasts for this crowd-pleasing sandwich.

These Barbecued Olive & Pesto Burgers are ready in minutes and devoured in moments! A quick and flavorful recipe perfect for a weeknight dinner or a casual BBQ. Juicy burger patties bursting with Mediterranean flavors – olives, pesto, and a smoky char from the grill. Get ready for a taste sensation!

This vibrant pasta dish is a delicious and surprisingly quick weeknight meal! Forget fussy sauces – tender roasted pumpkin, crispy bacon, and creamy pesto are tossed directly with perfectly cooked pasta for a flavour explosion. We use readily available Kent or Jap pumpkin (common in Australia), free-range bacon for that extra deliciousness, and your favorite pesto (Sacla is a great option!). Adapted from an Australian Good Taste magazine recipe, this dish is perfect served with a fresh salad.

Elevate your potato game with this irresistible recipe! Creamy mascarpone cheese, vibrant basil pesto, and nutty pine nuts combine to create a twice-baked potato experience unlike any other. These are perfect for a weeknight meal or a crowd-pleasing appetizer. Make a big batch – they reheat beautifully from the fridge! No mascarpone? Cream cheese works in a pinch (though the flavor will be slightly different). Get ready for a flavor explosion!

Inspired by a favorite pizza from my bartending days (but way healthier!), this Artichoke Pesto Sun-Dried Tomato Pizza is a flavor explosion! Three cheeses – mozzarella, parmesan, and creamy ricotta – blend perfectly with artichoke hearts, sun-dried tomatoes, and a vibrant basil pesto. A touch of red pepper flakes adds a delightful kick. Optional chicken makes it a complete meal, but it's equally delicious as a vegetarian delight. Get ready for a pizza experience that's both comforting and sophisticated!

A quick and flavorful single-serving soup bursting with fresh basil pesto, tender potatoes, and savory beef! Ready in under 30 minutes, this recipe is perfect for a satisfying weeknight meal or a light lunch. Impress yourself with this delicious and easy-to-make recipe!