Apple Cider Vinegar And Honey Vinaigrette Dressing Recipe

Elevate your salad game with this vibrant Apple Cider Vinegar & Honey Vinaigrette! This zesty dressing is the perfect complement to fresh baby greens, crisp apples, crunchy candied walnuts, and creamy mild cheese. Inspired by a collection of recipes, this refined version delivers the ideal balance of sweet and tangy. Use unfiltered apple cider vinegar and fresh honey for the best flavor (but any type will work!). Quick, easy, and unbelievably delicious – get ready to experience salad perfection!

Prep Time 5 mins
Cook Time 10 mins
Calories 262.3 kcal
Protein 0g
Rating 4.0 (11 Reviews)
Apple Cider Vinegar And Honey Vinaigrette Dressing 40

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Apple Cider Vinegar And Honey Vinaigrette Dressing

  • 1/2 cup extra virgin olive oil
  • Apple Cider Vinegar
  • 2 tablespoons water
  • 2 tablespoons honey (fresh honey recommended)
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

How to Make Apple Cider Vinegar And Honey Vinaigrette Dressing

  1. In a blender, combine 1/4 cup apple cider vinegar, 2 tablespoons water, 2 tablespoons honey, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
  2. With the blender running on low, slowly drizzle in 1/2 cup extra virgin olive oil until a smooth emulsion forms.

Chef's Tip for Extra Flavor

Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!

Nutrition Information (Approximate per serving)

Sodium

24 g

Sugar

23g

Fat

18g

Carbs

1g