Forktionary

Banana Toffee Pizza Recipe

Get ready for a taste sensation! This decadent Banana Toffee Pizza is a crowd-pleaser, perfect for parties or a special dessert. Imagine a buttery, golden-brown crust topped with a creamy cream cheese frosting, sweet toffee chunks, ripe bananas, and a delightful drizzle of ice cream topping. This easy-to-make recipe, inspired by a Pampered Chef creation, is absolutely to die for! Prepare to be amazed!

Prep Time 40 mins
Cook Time 40 mins
Calories 316.2 kcal
Protein 6g
Rating 4.8 (4 Reviews)
Banana Toffee Pizza 108

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Banana Toffee Pizza

  • 1 (12-18 inch) refrigerated sugar cookie dough
  • 8 ounces cream cheese, softened
  • 1/2 cup packed light brown sugar
  • 1 cup whipped topping
  • 1-2 (8 ounce) chocolate covered English toffee bars
  • 1/4 cup toasted sliced almonds
  • 2 bananas, sliced
  • Generous drizzle of caramel or chocolate ice cream topping

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How to Make Banana Toffee Pizza

  1. Preheat oven to 350°F (175°C). Roll out your favorite sugar cookie dough (or use pre-made) into a large 12-18 inch circle. Bake for 20-25 minutes, or until golden brown.
  2. Let the crust cool completely on a wire rack.
  3. In a medium bowl, beat 8 ounces of softened cream cheese until smooth. Gradually add 1/2 cup packed light brown sugar, mixing until well combined.
  4. Gently fold in 1 cup of whipped topping until just combined. Do not overmix.
  5. Spread the cream cheese mixture evenly over the cooled cookie crust.
  6. Coarsely chop 1-2 (8 ounce) toffee bars.
  7. Just before serving, arrange sliced bananas evenly over the cream cheese filling.
  8. Sprinkle the chopped toffee evenly over the bananas.
  9. Drizzle generously with your favorite caramel or chocolate ice cream topping.
  10. Sprinkle with 1/4 cup sliced almonds.
  11. Cut into pizza slices and serve immediately.
  12. Refrigerate leftovers (if any!).

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

77g

Fat

44g

Carbs

12g

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Sweets & Sides Desserts American Vegetarian Baking

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60 Minutes Or Less Time To Make Course Preparation For Large Groups Desserts Number Of Servings