Dairy | Vegetarian

Farmer Cheese Ricotta

Bos taurus Allergens: Milk
Farmer Cheese Ricotta

Sourcing & Taxonomy

  • Family N/A
  • Primary Cuisine Eastern European, Italian
  • Seasonality Year-Round
  • Source Milk

What Is Farmer Cheese Ricotta?

Fresh, soft, unripened dairy cheeses. Farmer cheese is crumbly and tangy, while ricotta is creamy and mild, both made from milk curds.

What Does Farmer Cheese Ricotta Taste Like?

Farmer Cheese Ricotta has a mild, creamy, slightly sweet (ricotta); tangy, fresh, savory (farmer) taste with milky, fresh, subtle aromas.

Taste
Mild, creamy, slightly sweet (Ricotta); Tangy, fresh, savory (Farmer)
Texture
Soft, grainy, crumbly (Farmer); Soft, fluffy, slightly lumpy (Ricotta)
Aroma
Milky, fresh, subtle
Acidity
Low to Medium

Technical Metrics

Nutrition Facts

Per 30g (2 tbsp)
Calories170 kcal
Total Fat12 g
Saturated Fat7 g
Trans Fat0.3 g
Cholesterol40 mg
Protein11 g
Total Carbohydrate4 g
Dietary Fiber0 g
Total Sugars3 g
Calcium200 mg
Iron0.1 mg
Potassium120 mg

Chef’s Secret

For a richer, creamier ricotta, drain it overnight in a colander lined with cheesecloth to remove excess whey.

Farmer Cheese Ricotta Substitutes & Ratios

The best substitute for Farmer Cheese Ricotta is Cottage Cheese, used at a 1:1 ratio. Similar texture and mild flavor, though more liquidy than farmer cheese.

Substitutes for Farmer Cheese Ricotta with ratios
Substitute Ratio Best for
Cottage Cheese Best 1:1 Similar texture and mild flavor, though more liquidy than farmer cheese.
Cream Cheese 1:1 For creamy applications, but denser and higher fat than ricotta.
Mascarpone 1:1 Richer and sweeter for ricotta in sweet dishes.
Tofu (silken, crumbled) 1:1 Dairy-free alternative, needs seasoning, good for texture match.

How to Choose & Store Farmer Cheese Ricotta

  1. Look for fresh products with a clean, milky aroma.
  2. Avoid any signs of discoloration or sour smell.

What Pairs Well With Farmer Cheese Ricotta?

  • Lasagna
  • cannoli
  • blintzes
  • dips
  • salads
  • fruit
  • toast.

Frequently Asked Questions

What does Farmer Cheese Ricotta taste like?

Mild, creamy, slightly sweet (Ricotta); Tangy, fresh, savory (Farmer) Milky, fresh, subtle

What is a good substitute for Farmer Cheese Ricotta?

The best substitute is Cottage Cheese (1:1). Similar texture and mild flavor, though more liquidy than farmer cheese.

How do you choose and store Farmer Cheese Ricotta?

Look for fresh products with a clean, milky aroma. Avoid any signs of discoloration or sour smell.

Related Dairy Ingredients

Need a substitute for Farmer Cheese Ricotta right now, or a recipe that uses it? Ask Sous, your AI sous-chef.