Dairy Alternative | Lactose Free Vegetarian Low Carb Diet (some versions)

Lactose Free Milk

Bos taurus (modified) Allergens: Milk
Lactose Free Milk

Sourcing & Taxonomy

  • Family Bovidae
  • Primary Cuisine Global
  • Seasonality Year-Round
  • Source Milk

What Is Lactose Free Milk?

Dairy milk treated with the lactase enzyme to break down lactose, making it digestible for individuals with lactose intolerance.

What Does Lactose Free Milk Taste Like?

Lactose Free Milk has a mild,slightly sweeter than regular milk taste with clean,milky aromas.

Taste
Mild,Slightly sweeter than regular milk
Texture
Fluid,Smooth
Aroma
Clean,Milky
Acidity
Neutral

Technical Metrics

Nutrition Facts

Per 240ml (1 cup)
Calories60kcal
Total Fat3.3g
Saturated Fat2g
Trans Fat0g
Cholesterol10mg
Protein3.3g
Total Carbohydrate5g
Dietary Fiber0g
Total Sugars5g
Calcium120mg
Iron0mg
Potassium150mg

Chef’s Secret

Lactose-free milk can brown slightly faster in baking due to its higher glucose and galactose content from broken-down lactose.

Lactose Free Milk Substitutes & Ratios

The best substitute for Lactose Free Milk is Almond Milk, used at a 1:1 ratio. Good for beverages and some baking, providing a dairy-free option.

Substitutes for Lactose Free Milk with ratios
Substitute Ratio Best for
Almond Milk Best 1:1 Good for beverages and some baking, providing a dairy-free option.
Oat Milk 1:1 Creamier texture, excellent for coffee and sauces, also dairy-free.
Soy Milk 1:1 High protein alternative, versatile for cooking and baking with a neutral flavor.
Coconut Milk (light) 1:1

How to Choose & Store Lactose Free Milk

  1. Check for added sugars and calcium fortification.
  2. Ultra-pasteurized versions have longer shelf lives.

What Pairs Well With Lactose Free Milk?

  • Cereal
  • coffee
  • smoothies
  • baking
  • sauces
  • soups.

Frequently Asked Questions

What does Lactose Free Milk taste like?

Mild,Slightly sweeter than regular milk Clean,Milky

What is a good substitute for Lactose Free Milk?

The best substitute is Almond Milk (1:1). Good for beverages and some baking, providing a dairy-free option.

How do you choose and store Lactose Free Milk?

Check for added sugars and calcium fortification. Ultra-pasteurized versions have longer shelf lives.

Related Dairy Alternative Ingredients

Need a substitute for Lactose Free Milk right now, or a recipe that uses it? Ask Sous, your AI sous-chef.