Forktionary

Tarragon Vinegar

N/A (Infused Product, Vinegar base: Acetum) Vinegar, Condiment

Tarragon Vinegar Vinegar, Condiment

At a Glance

  • Category Vinegar, Condiment

The Forktionary Angle

"Elevating everyday dishes with the sophisticated, aromatic essence of this French culinary staple."

Definition

Vinegar infused with fresh tarragon leaves, imparting a delicate anise-like, slightly peppery flavor, perfect for vinaigrettes, sauces, and marinades.

Acetic Acid Content (Avg) 5-7%
Optimal Infusion Time 2-4 weeks
Shelf Life (Opened) 1-2 years (pantry)

Flavor Profile

The primary flavor notes for Tarragon Vinegar are:

Anise Herbal Peppery Tangy Slightly Sweet

Chef’s Secret

Use tarragon vinegar to deglaze pans after cooking chicken or fish for an instant, elegant sauce base.

Best Substitutes

White Wine Vinegar + fresh tarragon

Ratio 1:1

Apple Cider Vinegar + dried tarragon

Ratio 1:1

Buying Guide

Look for clear vinegar with visibly suspended tarragon leaves for fresh flavor. Store in a cool, dark place away from direct sunlight.

Culinary Pairings

Chicken fish eggs asparagus green beans potatoes mustard shallots crème fraîche

Recipes Using Tarragon Vinegar

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This incredibly easy anchovy dip recipe is a family favorite, perfect for parties or a casual weeknight snack! The subtle anchovy flavor blends beautifully with creamy textures, creating an irresistible taste that guests will rave about. Inspired by a classic Safeway recipe, this updated version delivers big flavor with minimal effort.

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Course Main Ingredient Potatoes Vegetables

Awesome Marinated Sweet Potato Salad

Elevate your next potluck or weeknight dinner with this vibrant and flavorful sweet potato salad! A unique twist on a classic, this recipe features tender sweet potatoes marinated in a zesty, tangy dressing. Sweet, savory, and slightly spicy, it's a delicious side dish that will impress your friends and family. Get ready for rave reviews!

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