O Que É Plum?
A sweet or tart stone fruit with smooth skin and juicy flesh, belonging to the rose family.
"A versatile stone fruit balancing sweet and tart notes, perfect for both sweet and savory."
Qual o Sabor de Plum?
Sweet,Tart,Juicy,Slightly acidic
- Taste
- Sweet, Tart, Juicy, Astringent (some varieties)
- Texture
- Soft, Juicy, Smooth skin
- Aroma
- Fruity, Floral, Sweet
- Acidity
- Medium-High
Technical Metrics
Global Production (2021)
12.5 Million Tonnes
Key Antioxidants
Anthocyanins
Ripening Process
Climacteric (ripens after harvest)
Informação Nutricional
Per 66g (1 medium)Segredo do Chef
Roasting plums with a touch of honey or balsamic vinegar intensifies their sweetness and develops a deeper, caramelized flavor.
Substitutos e Proporções de Plum
O melhor substituto para Plum é Cherry, usado na proporção de 1:1. Similar tart-sweet flavor profile and texture, especially in desserts or preserves.
| Substituto | Proporção | Melhor para |
|---|---|---|
| Cherry Melhor | 1:1 | Similar tart-sweet flavor profile and texture, especially in desserts or preserves. |
| Peach | 1:1 | Sweet, juicy, and soft fruit, but with fuzzier skin and different stone. |
| Apricot | 1:1 | Smaller, slightly tarter, and less juicy, but with similar culinary uses in jams, tarts. |
| Nectarine | 1:1 | Smooth-skinned variety of peach, offering similar sweetness and juiciness. |
Como Escolher e Armazenar Plum
- Look for plums with vibrant color and a slight give when gently squeezed.
- Avoid overly soft or shriveled fruit.
O Que Combina Bem Com Plum?
- Pork
- duck
- cinnamon
- ginger
- vanilla
- almonds
- brandy
- cheese.
Perguntas frequentes
Qual o sabor de Plum?
Sweet,Tart,Juicy,Slightly acidic Fruity, Floral, Sweet
Qual é um bom substituto para Plum?
O melhor substituto é Cherry (1:1). Similar tart-sweet flavor profile and texture, especially in desserts or preserves.
Como escolher e armazenar Plum?
Look for plums with vibrant color and a slight give when gently squeezed. Avoid overly soft or shriveled fruit.
