Indulge in the warm, comforting aroma of our Apple Molasses Bread! This fragrant, spiced loaf cake is bursting with the sweetness of apples and molasses, complemented by crunchy nuts and juicy raisins. Perfect for breakfast, brunch, or a cozy afternoon treat. Easy to make and guaranteed to be a family favorite!
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Como fazer Apple Molasses Bread
Preheat oven to 350°F (175°C). Grease and flour a 9x5 inch loaf pan.
In a large bowl, cream together 1 cup (2 sticks) unsalted butter and 1 ½ cups granulated sugar until light and fluffy.
Add 2 large eggs one at a time, beating well after each addition.
In a separate bowl, whisk together 3 cups all-purpose flour, 2 teaspoons baking soda, 1 teaspoon ground cinnamon, ½ teaspoon ground cloves, ½ teaspoon ground nutmeg, ½ teaspoon salt.
In a small bowl, combine ½ cup applesauce and ½ cup molasses.
Gradually add the dry ingredients to the wet ingredients, alternating with the applesauce mixture, beginning and ending with the dry ingredients. Mix until just combined.
Gently fold in 1 cup raisins and ½ cup chopped walnuts or pecans.
Pour batter into the prepared loaf pan.
Bake for 60-75 minutes, or until a wooden skewer inserted into the center comes out clean. Start checking at 60 minutes.
Let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Nutrition Information(Approximate per serving)
Sodium
12 g
Sugar
100g
Fat
34g
Carbs
17g
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Quanto tempo leva para fazer Apple Molasses Bread?
Apple Molasses Bread leva cerca de 95 minutos do início ao fim — aproximadamente 20 minutos de preparo e 75 minutos de cozimento.
Quantas calorias tem Apple Molasses Bread?
Apple Molasses Bread tem aproximadamente 357.7 calorias por porção, com cerca de 11 g de proteína, 17 g de carboidratos e 22 g de gordura.
De quais ingredientes preciso para Apple Molasses Bread?
Os principais ingredientes de Apple Molasses Bread são Butter, Sugar, Eggs, All Purpose Flour, Baking Powder, Salt. Veja a lista completa com as medidas acima.
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