Apricot Glazed Carrots Receita

Fall in love with these incredibly tender and sweet Apricot Glazed Carrots! Slow-cooked to perfection, these carrots are bursting with flavor and are guaranteed to be a family favorite. The sweet and tangy apricot glaze is irresistible – perfect as a side dish for any occasion.

Preparo 15 min
Cozimento 545 min
Calorias 120.7 kcal
Proteína 2g
Avaliação Seja o primeiro
Apricot Glazed Carrots 191

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Apricot Glazed Carrots

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Como fazer Apricot Glazed Carrots

  1. Peel and chop 1 pound of carrots into 1-inch pieces.
  2. Chop 1/2 medium yellow onion.
  3. Place carrots and onion in a slow cooker. Add 1 cup of water.
  4. Cover and cook on low for 9 hours, or until carrots are very tender.
  5. Drain any excess liquid from the slow cooker.
  6. In a small bowl, whisk together 1/4 cup honey and 1/2 cup apricot preserves.
  7. Pour the honey-apricot mixture over the carrots.
  8. Cover and cook on high for 10-15 minutes, or until the glaze is thickened and bubbly.
  9. Garnish with 2 tablespoons of fresh chopped parsley before serving.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

93g

Fat

0g

Carbs

10g

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Perguntas frequentes

Quanto tempo leva para fazer Apricot Glazed Carrots?

Apricot Glazed Carrots leva cerca de 560 minutos do início ao fim — aproximadamente 15 minutos de preparo e 545 minutos de cozimento.

Quantas calorias tem Apricot Glazed Carrots?

Apricot Glazed Carrots tem aproximadamente 120.7 calorias por porção, com cerca de 2 g de proteína, 10 g de carboidratos e 0 g de gordura.

De quais ingredientes preciso para Apricot Glazed Carrots?

Os principais ingredientes de Apricot Glazed Carrots são Baby Carrots, Onion, Water, Honey, Apricot Preserves, Fresh Parsley. Veja a lista completa com as medidas acima.

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