Baked Eggs And Ham Receita

A comforting and flavorful baked egg and ham recipe perfect for a quick and satisfying breakfast or brunch. This single-serving dish, inspired by Carolyn Crump of Center, Texas, and featured in Taste of Home magazine, is easy to customize to your liking. Get ready to enjoy a delicious combination of savory ham, crispy croutons, and perfectly baked eggs!

Preparo 5 min
Cozimento 28 min
Calorias 368.7 kcal
Proteína 40g
Avaliação Seja o primeiro
Baked Eggs And Ham 230

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Baked Eggs And Ham

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Como fazer Baked Eggs And Ham

  1. Preheat oven to 350°F (175°C). Grease a shallow 2-cup baking dish.
  2. Add 1/4 cup croutons, 1/4 cup diced ham, and 1 tablespoon butter to the prepared baking dish. Toss gently to combine.
  3. Carefully crack 2 large eggs on top of the ham and crouton mixture.
  4. Sprinkle with 1 tablespoon shredded cheddar cheese (or your preferred cheese).
  5. Bake uncovered for 15-18 minutes, or until the eggs are cooked to your desired doneness. The whites should be set, and the yolks may be runny or firm depending on preference.
  6. Serve immediately. Garnish with fresh fruit (like berries or sliced avocado) if desired.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

5g

Fat

67g

Carbs

2g

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Perguntas frequentes

Quanto tempo leva para fazer Baked Eggs And Ham?

Baked Eggs And Ham leva cerca de 33 minutos do início ao fim — aproximadamente 5 minutos de preparo e 28 minutos de cozimento.

Quantas calorias tem Baked Eggs And Ham?

Baked Eggs And Ham tem aproximadamente 368.7 calorias por porção, com cerca de 40 g de proteína, 2 g de carboidratos e 43 g de gordura.

De quais ingredientes preciso para Baked Eggs And Ham?

Os principais ingredientes de Baked Eggs And Ham são Seasoned Croutons, Cooked Ham, Butter, Eggs, Cheddar Cheese, Fresh Fruit. Veja a lista completa com as medidas acima.

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