Baked Garlic Receita

Transform ordinary garlic into a culinary masterpiece with this simple baked garlic recipe. Inspired by the DBA Garlic Festival, this method yields incredibly soft, sweet, and golden-brown roasted garlic cloves, perfect for spreading on bread, meats, or adding to your favorite dishes. Elevate your cooking with this easy and flavorful side.

Preparo 10 min
Cozimento 61 min
Calorias 44.7 kcal
Proteína 3g
Avaliação Seja o primeiro
Baked Garlic 88

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Baked Garlic

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Como fazer Baked Garlic

  1. Preheat oven to 350°F (175°C).
  2. Gently peel away the loose outer papery layers from 1 whole head of garlic.
  3. Using a sharp knife, slice off about 1/4 inch from the top of each garlic head, exposing the cloves.
  4. Place the garlic heads in a small oven-safe dish. Drizzle with 1 tablespoon of olive oil and sprinkle generously with 1 teaspoon of dried herbs (such as rosemary, thyme, or oregano).
  5. Cover the dish tightly with foil.
  6. Bake for 45 minutes.
  7. Remove the foil and continue baking for 15 minutes, or until the garlic is soft and golden brown.
  8. Let the garlic cool completely before squeezing the soft cloves out of their skins.
  9. Enjoy your delicious baked garlic! Spread on crusty bread, use as a topping for meats, or incorporate into pasta sauces and dips.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

1g

Fat

0g

Carbs

3g

Perguntas frequentes

Quanto tempo leva para fazer Baked Garlic?

Baked Garlic leva cerca de 71 minutos do início ao fim — aproximadamente 10 minutos de preparo e 61 minutos de cozimento.

Quantas calorias tem Baked Garlic?

Baked Garlic tem aproximadamente 44.7 calorias por porção, com cerca de 3 g de proteína, 3 g de carboidratos e 0 g de gordura.

De quais ingredientes preciso para Baked Garlic?

Os principais ingredientes de Baked Garlic são Bulb Of Garlic, Dried Thyme, Olive Oil, salt and pepper, to taste (optional). Veja a lista completa com as medidas acima.

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