Baked Pork Chops With Rice Receita

This comforting recipe, adapted from the beloved "Best of Living in South Carolina" cookbook, delivers juicy pork chops and fluffy rice in under an hour! Originally featured in the South Carolina Electric Cooperatives' monthly magazine, this recipe is known for its simplicity and minimal ingredients—perfect for busy weeknights. Experience the taste of Southern charm with this easy-to-follow, one-pan wonder.

Preparo 15 min
Cozimento 65 min
Calorias 514 kcal
Proteína 89g
Avaliação Seja o primeiro
Baked Pork Chops With Rice 153

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Baked Pork Chops With Rice

  • 1 1/2 cups uncooked long-grain rice
  • 1 (1 ounce) package dry onion soup mix
  • 4 (1 inch thick) bone-in pork chops
  • 1 (10 3/4 ounce) can cream of mushroom soup
  • 1 cup water

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Como fazer Baked Pork Chops With Rice

  1. Preheat oven to 350°F (175°C).
  2. Grease a 9x13 inch casserole dish.
  3. Pour 1 ½ cups uncooked long-grain rice into the prepared casserole dish.
  4. Sprinkle 1 packet (1 ounce) dry onion soup mix evenly over the rice.
  5. Arrange 4 (1-inch thick) bone-in pork chops on top of the rice and onion mixture.
  6. Pour one (10.75 ounce) can of cream of mushroom soup evenly over the pork chops.
  7. Add 1 cup of water to the casserole dish.
  8. Cover the casserole dish with a lid or aluminum foil.
  9. Bake for 50 minutes.
  10. Remove the cover and bake for an additional 15 minutes, or until the pork chops are golden brown and cooked through (internal temperature of 145°F).
  11. Let stand for 5 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

34 g

Sugar

3g

Fat

33g

Carbs

10g

Perguntas frequentes

Quanto tempo leva para fazer Baked Pork Chops With Rice?

Baked Pork Chops With Rice leva cerca de 80 minutos do início ao fim — aproximadamente 15 minutos de preparo e 65 minutos de cozimento.

Quantas calorias tem Baked Pork Chops With Rice?

Baked Pork Chops With Rice tem aproximadamente 514 calorias por porção, com cerca de 89 g de proteína, 10 g de carboidratos e 32 g de gordura.

De quais ingredientes preciso para Baked Pork Chops With Rice?

Os principais ingredientes de Baked Pork Chops With Rice são Rice, Onion Soup Mix, Pork Chops, Cream Of Mushroom Soup, Water. Veja a lista completa com as medidas acima.

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