Andalusian Pork Chops Receita

Experience the vibrant tastes of Andalusia with this incredibly simple yet flavorful pork chop recipe! Marinated overnight in a fragrant paprika paste, these juicy chops are pan-seared to perfection. Serve with creamy mashed potatoes and crisp green beans for a complete and unforgettable meal. Ready in under an hour!

Preparo 20 min

Cozimento 723 min

Calorias 307.3 kcal

Proteína 47g

Avaliação Seja o primeiro

197

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Andalusian Pork Chops

4 bone-in pork chops, about 1 inch thick
2 tablespoons paprika
1 teaspoon dried oregano
1 teaspoon dried thyme
2 cloves garlic, minced
1 teaspoon salt
3 tablespoons olive oil
1 lemon, cut into wedges (for garnish)

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Como fazer Andalusian Pork Chops

In a small bowl, whisk together 2 tablespoons paprika (smoked paprika for a deeper flavor!), 1 teaspoon dried oregano, 1 teaspoon dried thyme, 2 cloves garlic (minced), 1 teaspoon salt, and 3 tablespoons olive oil until a thick paste forms.
Place 4 pork chops (about 1 inch thick) in a resealable bag or shallow dish. Spread the paprika paste evenly over both sides of the pork chops. Cover and refrigerate for at least 30 minutes, or preferably overnight for maximum flavor.
Heat a large cast-iron skillet or griddle pan over medium-high heat. Add the pork chops and cook for 3-4 minutes per side, or until the internal temperature reaches 145°F (63°C).
Remove from heat and let rest for 5 minutes before serving. Garnish with fresh lemon wedges and a sprinkle of extra paprika, if desired.

Nutrition Information (Approximate per serving)

Sodium

75 g

Sugar

Fat

29g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Pork Recipes European Mediterranean Gluten Free Keto Paleo

Recipe Tags (Choose a tag and find related recipes!)

Course Main Ingredient Cuisine Preparation Occasion Main Dish Pork Spanish Easy European Beginner Cook Dinner Party Kid Friendly Summer Dietary Seasonal Low Carb Low In Something Meat Pork Chops

Perguntas frequentes

Quanto tempo leva para fazer Andalusian Pork Chops?

Andalusian Pork Chops leva cerca de 743 minutos do início ao fim — aproximadamente 20 minutos de preparo e 723 minutos de cozimento.

Quantas calorias tem Andalusian Pork Chops?

Andalusian Pork Chops tem aproximadamente 307.3 calorias por porção, com cerca de 47 g de proteína, 2 g de carboidratos e 33 g de gordura.

De quais ingredientes preciso para Andalusian Pork Chops?

Os principais ingredientes de Andalusian Pork Chops são Pork Chops, Paprika, Dried Oregano, Dried Thyme, Garlic Clove, Coarse Salt. Veja a lista completa com as medidas acima.