Balsamic Coconut Milk Sauce Receita

Experience the magic of Belizean cuisine with this unique Balsamic Coconut Milk Sauce, inspired by Chef Rob Pronk of the Hopkins Hotel. As featured in 'Flavors of Belize,' this recipe expertly blends the tangy depth of aged balsamic vinegar with the creamy richness of coconut milk. Elevate your steamed vegetables (zucchini, cauliflower, broccoli), leftover brown rice, beef tenderloin, or fish with this unexpected yet incredibly delicious sauce. The sweet and savory notes create a symphony of flavor that will tantalize your taste buds. Use a good quality, aged balsamic vinegar for the best results!

Preparo 5 min

Cozimento 10 min

Calorias 1476.2 kcal

Proteína 9g

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Balsamic Coconut Milk Sauce

1/2 cup aged balsamic vinegar
2 tablespoons granulated sugar
1/2 cup full-fat coconut milk
Sea salt to taste
Freshly cracked black pepper to taste

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Como fazer Balsamic Coconut Milk Sauce

In a small saucepan, combine 1/2 cup aged balsamic vinegar and 2 tablespoons of sugar.
Bring the mixture to a simmer over medium heat, stirring occasionally.
Reduce the heat to low and continue to simmer, stirring frequently, until the balsamic has reduced by half and thickened slightly (about 5-7 minutes). The sugar should be fully dissolved.
Stir in 1/2 cup full-fat coconut milk.
Bring the sauce almost to a gentle simmer, stirring constantly.
Reduce heat to the lowest setting and simmer for 2-3 minutes, allowing the flavors to meld.
Remove from heat and season generously with sea salt and freshly cracked black pepper to taste.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

963g

Fat

229g

Carbs

83g

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Perguntas frequentes

Quanto tempo leva para fazer Balsamic Coconut Milk Sauce?

Balsamic Coconut Milk Sauce leva cerca de 15 minutos do início ao fim — aproximadamente 5 minutos de preparo e 10 minutos de cozimento.

Quantas calorias tem Balsamic Coconut Milk Sauce?

Balsamic Coconut Milk Sauce tem aproximadamente 1476.2 calorias por porção, com cerca de 9 g de proteína, 83 g de carboidratos e 74 g de gordura.

De quais ingredientes preciso para Balsamic Coconut Milk Sauce?

Os principais ingredientes de Balsamic Coconut Milk Sauce são Balsamic Vinegar, Sugar, Coconut Milk, Salt, Cracked Black Pepper. Veja a lista completa com as medidas acima.