Barbecued Beefies Receita

This nostalgic recipe, straight from a 1971 Betty Crocker card, is a lifesaver when you're on a budget! These delicious Barbecued Beefies are perfect for busy weeknights or nostalgic family dinners. Originally a 'Best Before Payday Dinner' recipe, these savory patties are incredibly flavorful and satisfying, proving that delicious food doesn't have to break the bank. Chef-tweaked for easier preparation, this updated recipe is a must-try for families and budget-conscious cooks alike.

Preparo 20 min

Cozimento 105 min

Calorias 444.3 kcal

Proteína 57g

Avaliação Seja o primeiro

154

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Barbecued Beefies

1 1/2 lbs Ground Beef
1 cup Milk
1 1/2 cups Quick-Cooking Oats
1 cup chopped Onion
1 1/2 teaspoons Salt
1/4 teaspoon Pepper
2 tablespoons Chili Powder
1 cup Catsup
1/2 cup Water
1/4 cup Vinegar
2 tablespoons Worcestershire Sauce
1 teaspoon Paprika
1 Egg
1 1/2 cups fine dry Breadcrumbs

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Como fazer Barbecued Beefies

**Make the Barbecue Sauce:** In a saucepan, combine all barbecue sauce ingredients (see below).
**Simmer:** Bring the barbecue sauce to a simmer, then reduce heat and cook uncovered for 30 minutes, stirring occasionally.
**Preheat Oven:** Preheat your oven to 350°F (175°C).
**Prepare the Beef Mixture:** In a large bowl, combine ground beef, breadcrumbs, egg, onion, and seasonings.
**Shape Patties:** Gently shape the beef mixture into 16 patties, about 3/4 inch thick.
**Arrange in Pan:** Place the patties in an ungreased 13x9x2 inch baking pan.
**Pour Sauce:** Pour the prepared barbecue sauce evenly over the patties.
**Bake:** Bake uncovered for 1 hour, or until the patties are cooked through and the sauce is bubbly.