Barbequed Cheddar Burgers Receita

Juicy, flavorful barbequed cheddar burgers – a family favorite! This recipe, adapted from Bon Appétit (June 2000), delivers perfectly moist burgers every time. Easy to follow instructions and mouthwatering results make this the ultimate BBQ burger recipe.

Preparo 15 min
Cozimento 30 min
Calorias 498.3 kcal
Proteína 105g
Avaliação Seja o primeiro
Barbequed Cheddar Burgers 196

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Barbequed Cheddar Burgers

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Como fazer Barbequed Cheddar Burgers

  1. In a large bowl, gently combine 1 lb ground beef, 1/4 cup BBQ sauce, 1 teaspoon garlic powder, 1/2 teaspoon onion powder, and 1/4 teaspoon salt. Gently form into 4 equal-sized patties (about 3/4 inch thick).
  2. Preheat your grill or grill pan to medium-high heat.
  3. Cook the patties for 4-5 minutes per side for medium-rare, or longer for your desired doneness.
  4. During the last minute of cooking, place a slice of cheddar cheese on each patty to allow it to melt.
  5. Serve immediately on your favorite buns with your preferred toppings.

Nutrition Information (Approximate per serving)

Sodium

22 g

Sugar

21g

Fat

53g

Carbs

2g

Perguntas frequentes

Quanto tempo leva para fazer Barbequed Cheddar Burgers?

Barbequed Cheddar Burgers leva cerca de 45 minutos do início ao fim — aproximadamente 15 minutos de preparo e 30 minutos de cozimento.

Quantas calorias tem Barbequed Cheddar Burgers?

Barbequed Cheddar Burgers tem aproximadamente 498.3 calorias por porção, com cerca de 105 g de proteína, 2 g de carboidratos e 40 g de gordura.

De quais ingredientes preciso para Barbequed Cheddar Burgers?

Os principais ingredientes de Barbequed Cheddar Burgers são Lean Ground Beef, Barbecue Sauce, Garlic Powder, Salt, Black Pepper, Cheddar Cheese. Veja a lista completa com as medidas acima.

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