Ingredientes para Beefy Cheesy Casserole Supper
- Egg Noodles
- Ground Beef
- 1/4 cup chopped onion
- 1 (24 ounce) jar tomato sauce
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 8 ounces cream cheese, softened
- 8 ounces cottage cheese
- Parmesan Cheese
- Green Onion
- Green Pepper
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Como fazer Beefy Cheesy Casserole Supper
- Cook 1 pound of noodles according to package directions.
- Meanwhile, brown 1 pound of ground beef and 1 medium onion (chopped) in a large skillet over medium-high heat. Drain off any excess grease.
- Stir in 1 (24 ounce) jar of tomato sauce, 1 teaspoon garlic powder, 1 teaspoon Italian seasoning, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
- In a separate bowl, combine 8 ounces cream cheese (softened), 8 ounces cottage cheese, 1/2 cup grated Parmesan cheese, 1/4 cup chopped onion, and 1/4 teaspoon black pepper.
- Drain the cooked noodles thoroughly.
- Preheat oven to 350°F (175°C). Grease a 13x9 inch baking dish.
- Layer half of the noodles in the prepared baking dish.
- Top with half of the meat sauce and half of the cheese mixture.
- Repeat layers with remaining noodles, meat sauce, and cheese mixture.
- Cover the casserole with foil and bake for 35 minutes.
- Remove foil and bake for an additional 5-10 minutes, or until heated through and bubbly.
Nutrition Information (Approximate per serving)
Sodium
42 g
Sugar
20g
Fat
77g
Carbs
9g