Ingredientes para Cajun Rub
- 2 tablespoons paprika
- Chili Flakes
- Celery Salt
- Allspice
- Garlic Cloves
- Dried Onion Flakes
- Dried Oregano
- Dried Thyme
- Peppercorn
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Como fazer Cajun Rub
- In a mortar and pestle, coarsely crush the cayenne pepper, black peppercorns, and garlic powder.
- Add the paprika, onion powder, oregano, thyme, and salt. Grind until the mixture is finely combined and fragrant.
- Stir in the brown sugar and white pepper.
- Store in an airtight container in the refrigerator for up to 12 months.
Nutrition Information (Approximate per serving)
Sodium
6 g
Sugar
24g
Fat
4g
Carbs
11g