Carrot Cake With Cream Cheese Icing Receita

Indulge in this irresistible Carrot Cake with Cream Cheese Icing, a moist and delicious masterpiece! This recipe delivers a perfect blend of warm spices and creamy sweetness, guaranteed to be a crowd-pleaser. Perfect for birthdays, holidays, or any day you deserve a treat!

Preparo 30 min

Cozimento 75 min

Calorias 744.4 kcal

Proteína 18g

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Ingredientes para Carrot Cake With Cream Cheese Icing

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Como fazer Carrot Cake With Cream Cheese Icing

Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
In a large bowl, whisk together flour, baking soda, cinnamon, nutmeg, cloves, and salt.
In a separate bowl, combine sugar, oil, eggs, and vanilla extract. Beat until well combined.
Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Do not overmix.
Fold in the grated carrots and nuts (if using).
Pour batter into the prepared pan and spread evenly.
Bake for 30-35 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the cake cool completely in the pan before frosting.
**Make the Cream Cheese Icing:** In a large bowl, beat together the softened cream cheese and butter until smooth.
Gradually add the powdered sugar, beating until light and fluffy.
Stir in the vanilla extract.
Frost the cooled cake and enjoy!

Nutrition Information (Approximate per serving)

Sodium

22 g

Sugar

213g

Fat

29g

Carbs

29g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Desserts Vegetables Cakes Cake Fillings And Frostings Carrots 4 Hours Or Less

Perguntas frequentes

Quanto tempo leva para fazer Carrot Cake With Cream Cheese Icing?

Carrot Cake With Cream Cheese Icing leva cerca de 105 minutos do início ao fim — aproximadamente 30 minutos de preparo e 75 minutos de cozimento.

Quantas calorias tem Carrot Cake With Cream Cheese Icing?

Carrot Cake With Cream Cheese Icing tem aproximadamente 744.4 calorias por porção, com cerca de 18 g de proteína, 29 g de carboidratos e 61 g de gordura.

De quais ingredientes preciso para Carrot Cake With Cream Cheese Icing?

Os principais ingredientes de Carrot Cake With Cream Cheese Icing são White Sugar, Flour, Baking Soda, Cinnamon, Oil, Eggs. Veja a lista completa com as medidas acima.