Chocolate Crisps Receita

Irresistibly crunchy and addictive! These no-bake Chocolate Peanut Butter Crisps are the perfect sweet treat. Easy to make with just 15 minutes of cook time, they're guaranteed to become a family favorite. Get ready for a chocolate peanut butter explosion!

Preparo 10 min
Cozimento 15 min
Calorias 189.1 kcal
Proteína 10g
Avaliação Seja o primeiro
Chocolate Crisps 35

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Chocolate Crisps

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Como fazer Chocolate Crisps

  1. Line a 9x9 inch baking pan with parchment paper.
  2. In a medium saucepan over low heat, melt 1/2 cup honey and 1 cup creamy peanut butter, stirring frequently.
  3. Bring the mixture to a gentle boil, stirring constantly to prevent burning.
  4. Remove from heat and immediately stir in 2 cups semi-sweet chocolate chips until completely melted and smooth.
  5. Stir in 1 cup salted peanuts and 3 cups rice cereal until evenly coated.
  6. Press the mixture firmly and evenly into the prepared pan.
  7. Refrigerate for at least 2 hours, or until completely firm.
  8. Cut into 25 squares and enjoy!

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

54g

Fat

14g

Carbs

6g

Perguntas frequentes

Quanto tempo leva para fazer Chocolate Crisps?

Chocolate Crisps leva cerca de 25 minutos do início ao fim — aproximadamente 10 minutos de preparo e 15 minutos de cozimento.

Quantas calorias tem Chocolate Crisps?

Chocolate Crisps tem aproximadamente 189.1 calorias por porção, com cerca de 10 g de proteína, 6 g de carboidratos e 18 g de gordura.

De quais ingredientes preciso para Chocolate Crisps?

Os principais ingredientes de Chocolate Crisps são Honey, Peanut Butter, Semi Sweet Chocolate Chips, Salted Peanuts, Crisp Rice Cereal. Veja a lista completa com as medidas acima.

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