Chocolate Ice Receita

Indulge in pure chocolate bliss with this intensely flavored ice cream! Made with high-quality chocolate, this recipe delivers a decadent frozen treat that's far more than just frozen chocolate water. The rich, deep chocolate flavor will leave you wanting more (but remember, moderation is key!). Best enjoyed in one or two scoops.

Preparo 20 min

Cozimento 740 min

Calorias 58.7 kcal

Proteína 1g

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Ingredientes para Chocolate Ice

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Como fazer Chocolate Ice

Combine the heavy cream, milk, sugar, and salt in a saucepan over medium heat. Stir until the sugar is completely dissolved.
Remove from heat and add the chopped chocolate. Stir until the chocolate is melted and the mixture is smooth.
Stir in the vanilla extract.
Pour the mixture into a freezer-safe container and cover tightly.
Freeze for at least 6 hours, or preferably overnight, stirring every hour for the first three hours to prevent large ice crystals from forming.
Once frozen, let the ice cream sit at room temperature for about 10-15 minutes before scooping to achieve the perfect consistency.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

52g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

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Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Preparation Low Protein Healthy Desserts Low Fat Frozen Desserts Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low In Something

Perguntas frequentes

Quanto tempo leva para fazer Chocolate Ice?

Chocolate Ice leva cerca de 760 minutos do início ao fim — aproximadamente 20 minutos de preparo e 740 minutos de cozimento.

Quantas calorias tem Chocolate Ice?

Chocolate Ice tem aproximadamente 58.7 calorias por porção, com cerca de 1 g de proteína, 4 g de carboidratos e 0 g de gordura.

De quais ingredientes preciso para Chocolate Ice?

Os principais ingredientes de Chocolate Ice são Water, Sugar, Cocoa Powder, Bittersweet Chocolate, Orange Zest, Orange Juice. Veja a lista completa com as medidas acima.