Cinnamon Breakfast Apples Receita

Indulge in a taste of Southern comfort with this classic Cinnamon Breakfast Apples recipe! A delightful blend of sweet cinnamon and tender apples, perfect for topping homemade biscuits, alongside fluffy grits and eggs for a truly unforgettable breakfast. This easy-to-follow recipe delivers a warm, comforting dish that's sure to become a family favorite. Get ready for a mouthwatering start to your day!

Preparo 15 min
Cozimento 30 min
Calorias 407.7 kcal
Proteína 1g
Avaliação Seja o primeiro
Cinnamon Breakfast Apples 65

Receita Ações

Compartilhe esta receita:

Receita Autor

Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Cinnamon Breakfast Apples

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Cinnamon Breakfast Apples? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Cinnamon Breakfast Apples

  1. Preheat oven to 350°F (175°C).
  2. In a medium bowl, combine 1/4 cup granulated sugar, 2 teaspoons ground cinnamon, and 1/2 teaspoon ground nutmeg.
  3. Peel, core, and chop 4 medium apples (about 4 cups) into bite-sized pieces.
  4. In a large oven-safe skillet or saucepan, gently toss the chopped apples with the cinnamon-sugar mixture.
  5. Add 1/4 cup water and 2 tablespoons of butter to the skillet.
  6. Cover the skillet and cook over low to medium heat for 15-20 minutes, or until the apples are tender and slightly caramelized, stirring occasionally.
  7. Remove the lid for the last 5 minutes of cooking to allow for some of the liquid to evaporate and the apples to brown slightly.
  8. Serve warm over your favorite biscuits, alongside grits and eggs for a complete Southern breakfast experience.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

288g

Fat

36g

Carbs

26g

Recipe Categories (Choose a category and find related recipes!)

Perguntas frequentes

Quanto tempo leva para fazer Cinnamon Breakfast Apples?

Cinnamon Breakfast Apples leva cerca de 45 minutos do início ao fim — aproximadamente 15 minutos de preparo e 30 minutos de cozimento.

Quantas calorias tem Cinnamon Breakfast Apples?

Cinnamon Breakfast Apples tem aproximadamente 407.7 calorias por porção, com cerca de 1 g de proteína, 26 g de carboidratos e 18 g de gordura.

De quais ingredientes preciso para Cinnamon Breakfast Apples?

Os principais ingredientes de Cinnamon Breakfast Apples são Sugar, Cinnamon, Nutmeg, Cooking Apples, Water, Butter. Veja a lista completa com as medidas acima.

Avaliações

Ainda não há avaliações — seja o primeiro a compartilhar sua opinião sobre esta receita!

Escrever uma avaliação