Ingredientes para Colonel Sanders Honey Rum Sauce
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Como fazer Colonel Sanders Honey Rum Sauce
- In a medium saucepan, melt the butter over medium heat.
- Add the brown sugar, cinnamon, nutmeg, and salt. Stir until the sugar is dissolved and the mixture is fragrant (about 1 minute).
- Pour in the honey and rum. Stir well to combine.
- Bring the mixture to a simmer, then reduce the heat to low and let it simmer gently for 15-20 minutes, stirring occasionally, until the sauce has thickened slightly and the flavors have melded.
- Remove from heat and let cool slightly before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
269g
Fat
58g
Carbs
22g