Cranberries In Port Wine Sauce Receita

Indulge in this festive and flavorful Cranberry Port Wine Sauce, a family favorite adapted from a treasured recipe shared by a midwife ten years ago! Sweet, tart cranberries simmered in rich port wine create a luxurious sauce perfect for holiday roasts, desserts, or simply spooning over vanilla ice cream. Easy to make in just 20 minutes, this recipe is sure to become a new tradition.

Preparo 5 min
Cozimento 20 min
Calorias 280.4 kcal
Proteína 1g
Avaliação Seja o primeiro
Cranberries In Port Wine Sauce 84

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Cranberries In Port Wine Sauce

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Como fazer Cranberries In Port Wine Sauce

  1. Combine cranberries, port wine, sugar, orange juice, orange zest, cinnamon, and cloves in a medium saucepan.
  2. Bring the mixture to a boil over medium-high heat.
  3. Reduce heat to low, and simmer for 15-20 minutes, or until the cranberries have burst and the sauce has thickened slightly. Stir occasionally to prevent sticking.
  4. Remove from heat and let cool slightly before serving. The sauce will thicken further as it cools.
  5. Serve warm over your favorite dessert, roast, or enjoy with a dollop of whipped cream or ice cream.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

142g

Fat

0g

Carbs

16g

Perguntas frequentes

Quanto tempo leva para fazer Cranberries In Port Wine Sauce?

Cranberries In Port Wine Sauce leva cerca de 25 minutos do início ao fim — aproximadamente 5 minutos de preparo e 20 minutos de cozimento.

Quantas calorias tem Cranberries In Port Wine Sauce?

Cranberries In Port Wine Sauce tem aproximadamente 280.4 calorias por porção, com cerca de 1 g de proteína, 16 g de carboidratos e 0 g de gordura.

De quais ingredientes preciso para Cranberries In Port Wine Sauce?

Os principais ingredientes de Cranberries In Port Wine Sauce são Fresh Cranberries, Port Wine, Sugar, Dried Orange Peel, Ground Cloves. Veja a lista completa com as medidas acima.

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