Cranberry Turkey Meatloaf Receita

Escape the ordinary with this juicy Cranberry Turkey Meatloaf! A delightful holiday-inspired twist on a classic comfort food, this recipe is surprisingly easy to prepare and delivers incredibly moist, flavorful results. Perfect for a weeknight dinner or a special occasion, the sweet and tart cranberries complement the lean turkey beautifully. Get ready for rave reviews!

Preparo 20 min
Cozimento 65 min
Calorias 432.3 kcal
Proteína 81g
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Cranberry Turkey Meatloaf 54

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Cranberry Turkey Meatloaf

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Como fazer Cranberry Turkey Meatloaf

  1. Preheat oven to 350°F (175°C). Grease a 9x5 inch loaf pan.
  2. In a large bowl, gently combine ground turkey, breadcrumbs, cranberries, eggs, onion, celery, broth, stuffing mix, salt, and pepper.
  3. Mix thoroughly but avoid overmixing, which can result in a tough meatloaf.
  4. Transfer the mixture to the prepared loaf pan and shape into a loaf.
  5. Bake uncovered for 50-60 minutes, or until a meat thermometer inserted into the center registers 165°F (74°C).
  6. Remove from oven and let rest for 10 minutes before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

24 g

Sugar

16g

Fat

24g

Carbs

9g

Perguntas frequentes

Quanto tempo leva para fazer Cranberry Turkey Meatloaf?

Cranberry Turkey Meatloaf leva cerca de 85 minutos do início ao fim — aproximadamente 20 minutos de preparo e 65 minutos de cozimento.

Quantas calorias tem Cranberry Turkey Meatloaf?

Cranberry Turkey Meatloaf tem aproximadamente 432.3 calorias por porção, com cerca de 81 g de proteína, 9 g de carboidratos e 26 g de gordura.

De quais ingredientes preciso para Cranberry Turkey Meatloaf?

Os principais ingredientes de Cranberry Turkey Meatloaf são Ground Turkey, Turkey Stuffing Mix, Eggs, Milk, Onion, Celery. Veja a lista completa com as medidas acima.

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