Creamy Ham And Cheese Quiche Receita

Indulge in this creamy and dreamy Ham and Cheese Quiche! Flaky pastry crust cradles a rich, cheesy filling bursting with savory ham. A perfect brunch, lunch, or light dinner option – this recipe is easy to follow and sure to impress your family and friends.

Preparo 15 min
Cozimento 60 min
Calorias 530.3 kcal
Proteína 50g
Avaliação Seja o primeiro
Creamy Ham And Cheese Quiche 54

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Creamy Ham And Cheese Quiche

  • Cream Of Mushroom Soup
  • 3 large eggs
  • 1 cup diced ham
  • 1/2 cup chopped green bell pepper
  • 1 1/2 cups shredded cheddar cheese
  • Salt And Pepper
  • 1 (9-inch) unbaked pie crust

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Como fazer Creamy Ham And Cheese Quiche

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, whisk together the condensed cream of mushroom soup and eggs until smooth.
  3. Stir in the diced ham, chopped green bell pepper, and shredded cheddar cheese.
  4. Gently pour the mixture into the unbaked pie crust.
  5. Bake for 50-60 minutes, or until the quiche is set and the crust is golden brown. A knife inserted near the center should come out clean.
  6. Let the quiche cool for 10-15 minutes before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

61 g

Sugar

8g

Fat

64g

Carbs

8g

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Perguntas frequentes

Quanto tempo leva para fazer Creamy Ham And Cheese Quiche?

Creamy Ham And Cheese Quiche leva cerca de 75 minutos do início ao fim — aproximadamente 15 minutos de preparo e 60 minutos de cozimento.

Quantas calorias tem Creamy Ham And Cheese Quiche?

Creamy Ham And Cheese Quiche tem aproximadamente 530.3 calorias por porção, com cerca de 50 g de proteína, 8 g de carboidratos e 54 g de gordura.

De quais ingredientes preciso para Creamy Ham And Cheese Quiche?

Os principais ingredientes de Creamy Ham And Cheese Quiche são Cream Of Mushroom Soup, Eggs, Ham, Green Pepper, Cheddar Cheese, Salt And Pepper. Veja a lista completa com as medidas acima.

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