Creamy White Frosting Receita

Get ready to be amazed! This dreamy white frosting recipe, passed down from the 80s, tastes and looks just like whipped cream. Forget powdered sugar – this recipe uses granulated sugar and a special cooking technique to create a luxuriously smooth and creamy texture. The secret? Simmering the milk and flour mixture for at least 30 minutes creates the perfect paste-like base. This recipe is perfect for covering a 9-inch cake (halved recipe) and is sure to impress your family and friends. Give it a try and see for yourself!

Preparo 20 min
Cozimento 80 min
Calorias 337.6 kcal
Proteína 3g
Avaliação Seja o primeiro
Creamy White Frosting 63

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Creamy White Frosting

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Como fazer Creamy White Frosting

  1. In a medium saucepan, combine 1/2 cup milk, 1/4 cup all-purpose flour, and 1/4 teaspoon salt. Whisk until smooth.
  2. Cook over medium heat, stirring constantly, for at least 30-40 minutes, until the mixture thickens significantly and pulls away from the sides of the pan. It should resemble a thick paste.
  3. Remove from heat and let cool completely. This step is crucial for the frosting's texture.
  4. In a separate bowl, cream together 1 cup (2 sticks) unsalted butter, 3 cups granulated sugar, and 1 teaspoon vanilla extract until light and fluffy.
  5. Gradually add the cooled milk/flour mixture to the creamed butter mixture, one spoonful at a time, beating well after each addition until fully incorporated.
  6. Frost your cake! Enjoy your incredibly creamy and delicious frosting.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

100g

Fat

27g

Carbs

10g

Perguntas frequentes

Quanto tempo leva para fazer Creamy White Frosting?

Creamy White Frosting leva cerca de 100 minutos do início ao fim — aproximadamente 20 minutos de preparo e 80 minutos de cozimento.

Quantas calorias tem Creamy White Frosting?

Creamy White Frosting tem aproximadamente 337.6 calorias por porção, com cerca de 3 g de proteína, 10 g de carboidratos e 36 g de gordura.

De quais ingredientes preciso para Creamy White Frosting?

Os principais ingredientes de Creamy White Frosting são Milk, Flour, Salt, Sugar, Margarine, Vanilla. Veja a lista completa com as medidas acima.

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