Crockpot Yogurt Receita

Make creamy, delicious yogurt at home for a fraction of the cost of store-bought brands! This slow cooker recipe is healthier, easier than you think, and lasts 7-10 days in the refrigerator. Enjoy a tangy, homemade yogurt without artificial ingredients. While it will have a slightly thinner consistency than commercial yogurts (see note at the end), you can easily thicken it with skim milk powder if desired.

Preparo 15 min

Cozimento 785 min

Calorias 86.9 kcal

Proteína 14g

Avaliação Seja o primeiro

Receita Ações

Compartilhe esta receita:

Receita Autor

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Crockpot Yogurt

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Crockpot Yogurt? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Crockpot Yogurt

In a small saucepan, heat the milk to 180-185°F (82-85°C) using a thermometer. Do not boil.
Remove from heat and let cool to 110-115°F (43-46°C). This is crucial for activating the yogurt starter.
In a clean bowl, whisk together the milk and yogurt starter until well combined.
Pour the mixture into your greased crockpot.
Cover and cook on low for 7-8 hours, or until set. Cooking time may vary depending on your crockpot.
After cooking, turn off the crockpot and let the yogurt sit undisturbed in the crockpot for 4-6 hours (or even overnight) to further thicken.
Once cooled, gently stir and transfer to airtight containers. Refrigerate for at least 4 hours before serving.
Note: For a thicker yogurt, add 1-2 tablespoons of skim milk powder to the mixture before cooking (optional).

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

40g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch American Healthy Vegetarian Gluten Free Slow Cooker

Recipe Tags (Choose a tag and find related recipes!)

Perguntas frequentes

Quanto tempo leva para fazer Crockpot Yogurt?

Crockpot Yogurt leva cerca de 800 minutos do início ao fim — aproximadamente 15 minutos de preparo e 785 minutos de cozimento.

Quantas calorias tem Crockpot Yogurt?

Crockpot Yogurt tem aproximadamente 86.9 calorias por porção, com cerca de 14 g de proteína, 3 g de carboidratos e 3 g de gordura.

De quais ingredientes preciso para Crockpot Yogurt?

Os principais ingredientes de Crockpot Yogurt são 1% Low Fat Milk, Plain Gelatin, Cold Water, Plain Yogurt. Veja a lista completa com as medidas acima.