Cucumber Water Recipe Receita

Indulge in this spa-inspired cucumber water recipe, straight from the Fairmont Sonoma Mission Inn & Spa! This refreshing beverage is perfect for impressing guests or simply elevating your everyday hydration. Using filtered or bottled water, this recipe creates a delightful, subtly sweet, and naturally hydrating drink. Serve it in a stylish beverage dispenser for easy refills and a touch of elegance.

Preparo 10 min

Cozimento 10 min

Calorias 6.7 kcal

Proteína 0g

Avaliação Seja o primeiro

Receita Ações

Compartilhe esta receita:

Receita Autor

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Cucumber Water Recipe

1 whole cucumber
8 cups filtered water
5 mint sprigs
1/2 lemon
ice cubes, to taste

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Cucumber Water Recipe? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Cucumber Water Recipe

Combine 8 cups of filtered or bottled water, 1 whole cucumber (sliced), 5 mint sprigs, and ½ a lemon (sliced) in a large pitcher.
Refrigerate for at least 24 hours to allow the flavors to fully infuse. The longer it infuses, the more flavorful it becomes!
**For last-minute preparation:** Cut 1/3 of the cucumber into 3-4 pieces. Gently squeeze the pieces to release their juice into the water. Add the remaining sliced cucumber to the pitcher.
Before serving, remove the cucumber slices and lemon used for infusing.
Stir gently with a wooden spoon.
Add ice cubes, 6-7 fresh cucumber slices, and 2 remaining mint sprigs.
Serve immediately and enjoy this incredibly refreshing drink!