Easiest Ground Beef Meatloaf Receita

This is my mom's foolproof recipe for a classic meatloaf—simple, flavorful, and guaranteed to impress even the pickiest eaters! Featuring a perfectly crispy crust and juicy interior, this easy recipe is a family favorite. Say goodbye to dry, bland meatloaf and hello to tender perfection!

Preparo 15 min
Cozimento 100 min
Calorias 844 kcal
Proteína 101g
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Easiest Ground Beef Meatloaf 86

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Easiest Ground Beef Meatloaf

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Como fazer Easiest Ground Beef Meatloaf

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, gently combine 1.5 lbs ground beef, 2 large eggs, 1 cup breadcrumbs, 1/2 cup ketchup, 1/4 cup milk, 1 teaspoon salt, and 1/2 teaspoon black pepper.
  3. Shape the mixture into a loaf and place it in a greased 9x5 inch loaf pan.
  4. Bake for approximately 1 hour and 40 minutes, or until a meat thermometer inserted into the center registers 160°F (71°C).
  5. Let the meatloaf rest for 5 minutes before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

197 g

Sugar

14g

Fat

95g

Carbs

13g

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Perguntas frequentes

Quanto tempo leva para fazer Easiest Ground Beef Meatloaf?

Easiest Ground Beef Meatloaf leva cerca de 115 minutos do início ao fim — aproximadamente 15 minutos de preparo e 100 minutos de cozimento.

Quantas calorias tem Easiest Ground Beef Meatloaf?

Easiest Ground Beef Meatloaf tem aproximadamente 844 calorias por porção, com cerca de 101 g de proteína, 13 g de carboidratos e 78 g de gordura.

De quais ingredientes preciso para Easiest Ground Beef Meatloaf?

Os principais ingredientes de Easiest Ground Beef Meatloaf são 80% Lean Ground Beef, Eggs, Italian Seasoned Breadcrumbs, Kosher Salt, Pepper. Veja a lista completa com as medidas acima.

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