Easy No Egg Key Lime Pie Receita

Escape to the tropics with this unbelievably easy Key Lime Pie recipe! No eggs needed, just creamy, tangy perfection in a homemade graham cracker crust. This vibrant dessert is ready in minutes (plus chilling time) and is guaranteed to impress. Perfect for potlucks, parties, or a quiet night in!

Preparo 15 min
Cozimento 15 min
Calorias 393.8 kcal
Proteína 14g
Avaliação Seja o primeiro
Easy No Egg Key Lime Pie 84

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Easy No Egg Key Lime Pie

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Como fazer Easy No Egg Key Lime Pie

  1. Preheat your oven to 350°F (175°C). Prepare your graham cracker crust (recipe not included).
  2. In a blender, combine 1 (14-ounce) can sweetened condensed milk, 8 ounces cream cheese (softened), and 1/2 cup Key lime juice. Blend until completely smooth and creamy.
  3. Add 1 teaspoon vanilla extract and blend until well combined.
  4. Pour the mixture into your prepared graham cracker crust.
  5. Spread 8 oz of whipped topping evenly over the pie filling.
  6. Refrigerate for at least 3-4 hours, or preferably overnight, to allow the pie to set completely.
  7. Garnish with lime slices or a sprinkle of lime zest before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

149g

Fat

51g

Carbs

15g

Perguntas frequentes

Quanto tempo leva para fazer Easy No Egg Key Lime Pie?

Easy No Egg Key Lime Pie leva cerca de 30 minutos do início ao fim — aproximadamente 15 minutos de preparo e 15 minutos de cozimento.

Quantas calorias tem Easy No Egg Key Lime Pie?

Easy No Egg Key Lime Pie tem aproximadamente 393.8 calorias por porção, com cerca de 14 g de proteína, 15 g de carboidratos e 31 g de gordura.

De quais ingredientes preciso para Easy No Egg Key Lime Pie?

Os principais ingredientes de Easy No Egg Key Lime Pie são Sweetened Condensed Milk, Cream Cheese, Key Lime Juice, Vanilla, Graham Cracker Pie Crust, Whipped Topping. Veja a lista completa com as medidas acima.

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