Egg Mcmuffin Receita

Recreate the iconic Egg McMuffin at home! This quick and easy recipe delivers a delicious breakfast sandwich reminiscent of Eggs Benedict, but with minimal cleanup. Perfect for busy mornings, our recipe provides a satisfying and flavorful start to your day. Learn how to make this breakfast classic in just minutes!

Preparo 5 min
Cozimento 10 min
Calorias 292.6 kcal
Proteína 40g
Avaliação Seja o primeiro
Egg Mcmuffin 43

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

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Como fazer Egg Mcmuffin

  1. Toast the English muffins until lightly golden brown.
  2. While the muffins toast, cook the sausage patty according to package directions. If using pre-cooked sausage, simply heat through.
  3. Crack the eggs into a small bowl and whisk lightly with a pinch of salt and pepper.
  4. Heat a lightly oiled non-stick skillet over medium heat.
  5. Pour the whisked eggs into the hot skillet and cook, stirring occasionally, until the eggs are set but still slightly moist.
  6. Place one toasted English muffin half on a plate. Top with the cooked sausage patty, the cooked egg, and a slice of cheddar cheese.
  7. Top with the other toasted English muffin half.
  8. Serve immediately and enjoy your homemade Egg McMuffin!

Nutrition Information (Approximate per serving)

Sodium

34 g

Sugar

8g

Fat

23g

Carbs

9g

Perguntas frequentes

Quanto tempo leva para fazer Egg Mcmuffin?

Egg Mcmuffin leva cerca de 15 minutos do início ao fim — aproximadamente 5 minutos de preparo e 10 minutos de cozimento.

Quantas calorias tem Egg Mcmuffin?

Egg Mcmuffin tem aproximadamente 292.6 calorias por porção, com cerca de 40 g de proteína, 9 g de carboidratos e 17 g de gordura.

De quais ingredientes preciso para Egg Mcmuffin?

Os principais ingredientes de Egg Mcmuffin são Egg, English Muffin, Canadian Bacon, American Cheese, Butter, Cooking Spray. Veja a lista completa com as medidas acima.

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