Eggless Carrot Cake Receita

Indulge in this unbelievably moist and delicious eggless carrot cake! Packed with warm spices and the sweetness of carrots, this recipe is perfect for any occasion. No eggs? No problem! This recipe delivers the same incredible carrot cake experience you love, without compromising on flavor or texture. Get ready to be amazed!

Preparo 20 min
Cozimento 60 min
Calorias 702.3 kcal
Proteína 19g
Avaliação Seja o primeiro
Eggless Carrot Cake 55

Receita Ações

Compartilhe esta receita:

Receita Autor

Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Eggless Carrot Cake

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Eggless Carrot Cake? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Eggless Carrot Cake

  1. Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
  2. In a large bowl, whisk together the flour, baking soda, baking powder, cinnamon, nutmeg, and salt.
  3. In a separate bowl, combine the oil, sugar, and vanilla extract. Mix well.
  4. Add the grated carrots and shredded coconut to the wet ingredients. Mix until just combined.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  6. Pour the batter into the prepared pan and spread evenly.
  7. Bake for 50-60 minutes, or until a wooden skewer inserted into the center comes out clean.
  8. Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
  9. Once cooled, frost with your favorite cream cheese frosting (recipe not included).

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

107g

Fat

103g

Carbs

24g

Recipe Categories (Choose a category and find related recipes!)

Perguntas frequentes

Quanto tempo leva para fazer Eggless Carrot Cake?

Eggless Carrot Cake leva cerca de 80 minutos do início ao fim — aproximadamente 20 minutos de preparo e 60 minutos de cozimento.

Quantas calorias tem Eggless Carrot Cake?

Eggless Carrot Cake tem aproximadamente 702.3 calorias por porção, com cerca de 19 g de proteína, 24 g de carboidratos e 66 g de gordura.

De quais ingredientes preciso para Eggless Carrot Cake?

Os principais ingredientes de Eggless Carrot Cake são Icing Sugar, Butter, Lemon Zest, Vanilla Bean, Salt, Flour. Veja a lista completa com as medidas acima.

Avaliações

Ainda não há avaliações — seja o primeiro a compartilhar sua opinião sobre esta receita!

Escrever uma avaliação