Flourless Hazelnut Chocolate Cake Receita

Indulge in this decadent Flourless Hazelnut Chocolate Cake, perfect for gluten-free baking! Rich, intensely chocolatey, and studded with the delightful crunch of hazelnuts, this cake is a dream come true. Easy to make and utterly irresistible, it's the perfect dessert for any occasion. Say goodbye to wheat and hello to pure chocolate heaven!

Preparo 20 min

Cozimento 80 min

Calorias 379.8 kcal

Proteína 12g

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Ingredientes para Flourless Hazelnut Chocolate Cake

Cocoa Powder
1/4 cup boiling water
Dark Chocolate
100g unsalted butter
Brown Sugar
100g hazelnut meal
Eggs

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Como fazer Flourless Hazelnut Chocolate Cake

Preheat oven to 160°C (320°F).
Grease and flour a deep 19cm square cake pan. Line the base and sides with baking paper, ensuring it extends slightly over the edges for easy removal.
In a large heatproof bowl, whisk together 2 tablespoons of cocoa powder with 1/4 cup of boiling water until completely smooth and lump-free. Set aside to cool slightly.
Melt 200g of good quality dark chocolate and 100g of unsalted butter in a double boiler or microwave. Stir until completely smooth.
In a separate bowl, whisk together the melted chocolate mixture, 150g of granulated sugar, 100g of hazelnut meal, and 4 large egg yolks until well combined.
In a clean, grease-free bowl, beat 4 large egg whites with an electric mixer until stiff peaks form. Do not underbeat.
Gently fold the egg whites into the chocolate mixture in two additions, being careful not to deflate the egg whites. Fold until just combined.
Pour the batter into the prepared pan and spread evenly.
Bake for 70-80 minutes, or until a skewer inserted into the center comes out with only moist crumbs attached. If the cake starts to brown too much, tent it loosely with foil.
Let the cake cool in the pan for 15 minutes before inverting it onto a wire rack to cool completely.
Once completely cool, dust generously with sifted cocoa powder and serve. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

127g

Fat

78g

Carbs

13g

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Perguntas frequentes

Quanto tempo leva para fazer Flourless Hazelnut Chocolate Cake?

Flourless Hazelnut Chocolate Cake leva cerca de 100 minutos do início ao fim — aproximadamente 20 minutos de preparo e 80 minutos de cozimento.

Quantas calorias tem Flourless Hazelnut Chocolate Cake?

Flourless Hazelnut Chocolate Cake tem aproximadamente 379.8 calorias por porção, com cerca de 12 g de proteína, 13 g de carboidratos e 40 g de gordura.

De quais ingredientes preciso para Flourless Hazelnut Chocolate Cake?

Os principais ingredientes de Flourless Hazelnut Chocolate Cake são Cocoa Powder, Hot Water, Dark Chocolate, Butter, Brown Sugar, Hazelnut Meal. Veja a lista completa com as medidas acima.