Forevermama's Spinach Feta And Tarragon Fritata Receita

Elevate your breakfast, brunch, lunch, or dinner with this incredible Spinach, Feta, and Tarragon Fritata! A delightful twist on ordinary eggs, this recipe is quick and easy to make, perfect for busy weeknights or special occasions like Easter brunch. Imagine the creamy feta, earthy spinach, and fragrant tarragon all baked to golden perfection. Serve it with a fresh salad for a complete and satisfying meal. Get ready for rave reviews!

Preparo 15 min

Cozimento 35 min

Calorias 282.4 kcal

Proteína 33g

Avaliação Seja o primeiro

Forevermama's Spinach Feta And Tarragon Fritata

134

Receita Ações

Compartilhe esta receita:

Receita Autor

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Forevermama's Spinach Feta And Tarragon Fritata

Butter
Scallions
5-6 ounces fresh spinach, roughly chopped
1 teaspoon dried tarragon
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper
8 large eggs
2 tablespoons olive oil
4 ounces crumbled feta cheese, divided

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Forevermama's Spinach Feta And Tarragon Fritata? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Forevermama's Spinach Feta And Tarragon Fritata

Preheat oven to 350°F (175°C). Grease a 9-inch oven-safe skillet or pie dish.
Sauté the onion in olive oil until softened. About 5 minutes.
Add the spinach and cook until wilted, about 3-5 minutes. Drain any excess liquid.
In a large bowl, whisk together the eggs, milk, salt, and pepper.
Stir in the sautéed spinach and onion, feta cheese, and tarragon.
Pour the egg mixture into the prepared skillet.
Sprinkle the top with additional feta cheese (optional).
Bake for 25-30 minutes, or until the frittata is set and lightly golden brown.
Let cool for a few minutes before slicing and serving. Enjoy with a side salad for a complete meal!
Serve warm and enjoy!

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

Fat

51g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

Perguntas frequentes

Quanto tempo leva para fazer Forevermama's Spinach Feta And Tarragon Fritata?

Forevermama's Spinach Feta And Tarragon Fritata leva cerca de 50 minutos do início ao fim — aproximadamente 15 minutos de preparo e 35 minutos de cozimento.

Quantas calorias tem Forevermama's Spinach Feta And Tarragon Fritata?

Forevermama's Spinach Feta And Tarragon Fritata tem aproximadamente 282.4 calorias por porção, com cerca de 33 g de proteína, 2 g de carboidratos e 33 g de gordura.

De quais ingredientes preciso para Forevermama's Spinach Feta And Tarragon Fritata?

Os principais ingredientes de Forevermama's Spinach Feta And Tarragon Fritata são Butter, Scallions, Fresh Spinach, Dried Tarragon, Salt, Fresh Ground Black Pepper. Veja a lista completa com as medidas acima.