Fresh Spinach Basil Pie Receita

Elevate your dinner with this vibrant and flavorful Fresh Spinach Basil Pie! A surprisingly easy twist on a classic, this recipe delivers a delicious and satisfying meal that's sure to impress. Tender spinach and fragrant basil combine in a creamy, dreamy filling encased in a flaky crust. Prepare for rave reviews – it's THAT good!

Preparo 20 min
Cozimento 60 min
Calorias 488.5 kcal
Proteína 47g
Avaliação Seja o primeiro
Fresh Spinach Basil Pie 49

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Fresh Spinach Basil Pie

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Como fazer Fresh Spinach Basil Pie

  1. Preheat oven to 375°F (190°C). Prepare your pie crust (either homemade or store-bought).
  2. In a large skillet, sauté the onion and garlic in olive oil until softened (about 5 minutes).
  3. Add the spinach and cook until wilted, about 3-5 minutes. Drain any excess water.
  4. Stir in the ricotta cheese, Parmesan cheese, eggs, basil, salt, and pepper. Mix well to combine.
  5. Pour the spinach mixture into the pie crust.
  6. Bake for 45-50 minutes, or until the crust is golden brown and the filling is set.
  7. Let cool slightly before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

30 g

Sugar

7g

Fat

57g

Carbs

9g

Perguntas frequentes

Quanto tempo leva para fazer Fresh Spinach Basil Pie?

Fresh Spinach Basil Pie leva cerca de 80 minutos do início ao fim — aproximadamente 20 minutos de preparo e 60 minutos de cozimento.

Quantas calorias tem Fresh Spinach Basil Pie?

Fresh Spinach Basil Pie tem aproximadamente 488.5 calorias por porção, com cerca de 47 g de proteína, 9 g de carboidratos e 47 g de gordura.

De quais ingredientes preciso para Fresh Spinach Basil Pie?

Os principais ingredientes de Fresh Spinach Basil Pie são Frozen Deep Dish Pie Shell, Part Skim Ricotta Cheese, Eggs, Egg White, Pre Shredded Mozzarella Cheese, Fresh Spinach Leaves. Veja a lista completa com as medidas acima.

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