German French Toast Receita

Experience the delightful crunch and cheesy goodness of German French Toast! This unique recipe, also known as "Nur auf einer Seite Gerösteter Toast," features perfectly browned bread, melted Münster cheese, and a simple yet flavorful custard. A quick and satisfying breakfast or brunch treat!

Preparo 5 min
Cozimento 25 min
Calorias 402.8 kcal
Proteína 42g
Avaliação Seja o primeiro
German French Toast 73

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para German French Toast

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Como fazer German French Toast

  1. Melt 2 tablespoons of butter in a large skillet over medium heat.
  2. In a shallow dish, whisk together 2 large eggs, 1/4 cup milk, and 1/4 teaspoon salt until well combined.
  3. Dip each slice of bread into the egg mixture, ensuring both sides are lightly coated.
  4. Place bread slices in the melted butter, frying for 2-3 minutes per side, until golden brown.
  5. Flip the bread slices. Top each slice with 1 slice of Münster cheese.
  6. Cover the skillet and cook for another 2-3 minutes, or until the cheese is melted and bubbly.
  7. Serve immediately and enjoy your delicious German French Toast!

Nutrition Information (Approximate per serving)

Sodium

33 g

Sugar

11g

Fat

65g

Carbs

9g

Perguntas frequentes

Quanto tempo leva para fazer German French Toast?

German French Toast leva cerca de 30 minutos do início ao fim — aproximadamente 5 minutos de preparo e 25 minutos de cozimento.

Quantas calorias tem German French Toast?

German French Toast tem aproximadamente 402.8 calorias por porção, com cerca de 42 g de proteína, 9 g de carboidratos e 35 g de gordura.

De quais ingredientes preciso para German French Toast?

Os principais ingredientes de German French Toast são Eggs, White Bread, Muenster Cheese, Milk, Butter, Salt. Veja a lista completa com as medidas acima.

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