Greek Oven Fries Receita

Crispy, guilt-free Greek oven fries! These incredibly easy fries are baked to perfection, achieving that irresistible crunch without the deep-fried guilt. The secret? A sprinkle of malt vinegar at the end – trust us, other vinegars just won't do! Get ready for a flavor explosion that will redefine your idea of oven fries.

Preparo 45 min
Cozimento 90 min
Calorias 143.2 kcal
Proteína 5g
Avaliação Seja o primeiro
Greek Oven Fries 53

Receita Ações

Compartilhe esta receita:

Receita Autor

Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Greek Oven Fries

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Greek Oven Fries? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Greek Oven Fries

  1. Preheat oven to 400°F (200°C).
  2. Wash and scrub 2 lbs russet potatoes thoroughly.
  3. Cut each potato lengthwise into 8 wedges.
  4. Place potato wedges in a large bowl, cover with cold water, and let soak for 30 minutes to remove excess starch.
  5. Drain the potatoes completely and pat them dry with paper towels. This is crucial for crispy fries!
  6. In a large bowl, toss the potatoes with 2 tablespoons of olive oil.
  7. Arrange potato wedges skin-side down on a large greased baking sheet. Ensure they're not overcrowded for even browning.
  8. In a small bowl, combine 1 teaspoon dried oregano, 1 teaspoon salt, and ½ teaspoon black pepper.
  9. Sprinkle the oregano, salt, and pepper mixture evenly over the potatoes.
  10. Bake for 45-50 minutes, or until the fries are golden brown and tender, flipping halfway through for even cooking.
  11. Remove from oven and immediately sprinkle with 1 tablespoon malt vinegar. Serve hot and enjoy!

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

5g

Fat

1g

Carbs

9g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Courses Main Dish / Dinner Sweets & Sides Side Dishes European Mediterranean American Healthy Vegetarian Gluten Free Summer Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Preparation Occasion For 1 Or 2 Low Protein Healthy Lunch Side Dishes Snacks Potatoes Vegetables Oven Easy Roast Beginner Cook Low Fat Dietary Low Cholesterol Low Saturated Fat Low Calorie Comfort Food Inexpensive Healthy 2 Low In Something Taste Mood Savory Equipment Number Of Servings 3 Steps Or Less 4 Hours Or Less

Perguntas frequentes

Quanto tempo leva para fazer Greek Oven Fries?

Greek Oven Fries leva cerca de 135 minutos do início ao fim — aproximadamente 45 minutos de preparo e 90 minutos de cozimento.

Quantas calorias tem Greek Oven Fries?

Greek Oven Fries tem aproximadamente 143.2 calorias por porção, com cerca de 5 g de proteína, 9 g de carboidratos e 3 g de gordura.

De quais ingredientes preciso para Greek Oven Fries?

Os principais ingredientes de Greek Oven Fries são Baking Potatoes, Olive Oil, Dried Oregano, Salt, Ground Black Pepper, Malt Vinegar. Veja a lista completa com as medidas acima.

Avaliações

Ainda não há avaliações — seja o primeiro a compartilhar sua opinião sobre esta receita!

Escrever uma avaliação