Hot And Sour Sauce Receita

This vibrant Hot and Sour Sauce recipe is the perfect complement to your favorite dishes! It's quick, easy, and packed with flavor. Use it as a dipping sauce, marinade, or condiment – the possibilities are endless. Get ready for a taste sensation!

Preparo 10 min
Cozimento 20 min
Calorias 176.6 kcal
Proteína 18g
Avaliação Seja o primeiro
Hot And Sour Sauce 38

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Hot And Sour Sauce

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Como fazer Hot And Sour Sauce

  1. Pound 10-12 Thai red chilies and 4 cloves garlic together in a mortar and pestle until a smooth paste forms. (Adjust chili quantity to your spice preference)
  2. Transfer the chili-garlic paste to a medium bowl. Add 2 tablespoons fish sauce, 2 tablespoons lime juice, and 1 tablespoon sugar. Stir well to combine.
  3. Taste and adjust the seasonings. Add more fish sauce for saltiness, lime juice for sourness, or sugar for sweetness, until you achieve the perfect balance of hot, sour, and sweet.
  4. Let the sauce rest for at least 15 minutes (or up to 30 minutes) to allow the flavors to meld and deepen. The longer it rests, the more delicious it becomes!

Nutrition Information (Approximate per serving)

Sodium

244 g

Sugar

62g

Fat

0g

Carbs

13g

Perguntas frequentes

Quanto tempo leva para fazer Hot And Sour Sauce?

Hot And Sour Sauce leva cerca de 30 minutos do início ao fim — aproximadamente 10 minutos de preparo e 20 minutos de cozimento.

Quantas calorias tem Hot And Sour Sauce?

Hot And Sour Sauce tem aproximadamente 176.6 calorias por porção, com cerca de 18 g de proteína, 13 g de carboidratos e 1 g de gordura.

De quais ingredientes preciso para Hot And Sour Sauce?

Os principais ingredientes de Hot And Sour Sauce são Red Chilies, Garlic Cloves, Fish Sauce, Lime Juice, Palm Sugar. Veja a lista completa com as medidas acima.

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