Iced Creamy Chai Receita

Dive into the aromatic world of chai with this refreshingly creamy iced tea recipe! Perfect for warm days, this easy-to-make beverage combines the rich spices of chai with a cool, creamy twist. Never tried chai? Don't worry, this recipe is a fantastic introduction to this beloved beverage. Get ready for a flavor explosion!

Preparo 10 min
Cozimento 15 min
Calorias 254 kcal
Proteína 2g
Avaliação Seja o primeiro
Iced Creamy Chai 58

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Iced Creamy Chai

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Como fazer Iced Creamy Chai

  1. Bring 2 cups of water to a boil in a saucepan.
  2. Add 2 chai tea bags to the boiling water and steep for 4 minutes to create a double-strength brew.
  3. Remove tea bags and let the tea cool slightly.
  4. Refrigerate the brewed chai tea until completely chilled (about 30 minutes).
  5. Fill two tall glasses with ice.
  6. Pour 1 cup of chilled chai tea into each glass.
  7. Add 1/4 cup heavy cream to each glass.
  8. Add 1 cup of cold water to each glass.
  9. Sweeten to taste with sugar, honey, or maple syrup.
  10. Stir gently to combine.
  11. Garnish with a sprinkle of cinnamon and/or nutmeg (optional).

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

50g

Fat

68g

Carbs

4g

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Perguntas frequentes

Quanto tempo leva para fazer Iced Creamy Chai?

Iced Creamy Chai leva cerca de 25 minutos do início ao fim — aproximadamente 10 minutos de preparo e 15 minutos de cozimento.

Quantas calorias tem Iced Creamy Chai?

Iced Creamy Chai tem aproximadamente 254 calorias por porção, com cerca de 2 g de proteína, 4 g de carboidratos e 33 g de gordura.

De quais ingredientes preciso para Iced Creamy Chai?

Os principais ingredientes de Iced Creamy Chai são Chai Tea Teabags, Boiling Water, Ice Cube, Heavy Cream, Water, Sugar. Veja a lista completa com as medidas acima.

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