Kacang Panjang Kecap Indonesian Green Beans In Sweet Soy Receita

Indonesian Green Beans in Sweet Soy Sauce (Kacang Panjang Kecap) is a simple yet incredibly flavorful recipe! This vibrant dish features tender green beans perfectly glazed in a rich, sweet soy sauce. A quick and easy weeknight meal that's surprisingly elegant and pairs beautifully with Nasi Kuning (turmeric rice). Get ready to experience the authentic tastes of Indonesia with this delicious recipe adapted from 'Recipes from Our Thai Kitchen'.

Preparo 10 min
Cozimento 40 min
Calorias 204.4 kcal
Proteína 8g
Avaliação Seja o primeiro
Kacang Panjang Kecap Indonesian Green Beans In Sweet Soy 36

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Kacang Panjang Kecap Indonesian Green Beans In Sweet Soy

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Como fazer Kacang Panjang Kecap Indonesian Green Beans In Sweet Soy

  1. Combine 4 cloves garlic, 4 shallots, and 2 tablespoons of water in a mortar and pestle. Grind into a smooth paste.
  2. Set the paste aside.
  3. Heat 2 tablespoons of vegetable oil in a wok or large skillet over medium-low heat.
  4. Add the garlic-shallot paste and cook, stirring frequently, for 8 minutes until fragrant.
  5. Add 1 pound of trimmed green beans and 2-3 Thai chilies (adjust to your spice preference), stirring to combine.
  6. Pour in 1/2 cup kecap manis (sweet soy sauce) and 1/4 cup water. Stir to coat the beans evenly.
  7. Increase the heat to medium-high and stir-fry until the beans are tender-crisp, about 6-8 minutes.
  8. Add 1 cup of cherry or grape tomatoes and cook until just wilted, about 2 minutes.
  9. Season generously with salt to taste.
  10. Transfer the green beans to a large bowl and let them rest for 10 minutes to allow the flavors to meld.
  11. Garnish with 2 tablespoons of fried shallots before serving.
  12. Serve hot with Nasi Kuning (turmeric rice) for a complete and delicious Indonesian meal. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

15 g

Sugar

21g

Fat

9g

Carbs

6g

Perguntas frequentes

Quanto tempo leva para fazer Kacang Panjang Kecap Indonesian Green Beans In Sweet Soy?

Kacang Panjang Kecap Indonesian Green Beans In Sweet Soy leva cerca de 50 minutos do início ao fim — aproximadamente 10 minutos de preparo e 40 minutos de cozimento.

Quantas calorias tem Kacang Panjang Kecap Indonesian Green Beans In Sweet Soy?

Kacang Panjang Kecap Indonesian Green Beans In Sweet Soy tem aproximadamente 204.4 calorias por porção, com cerca de 8 g de proteína, 6 g de carboidratos e 21 g de gordura.

De quais ingredientes preciso para Kacang Panjang Kecap Indonesian Green Beans In Sweet Soy?

Os principais ingredientes de Kacang Panjang Kecap Indonesian Green Beans In Sweet Soy são Garlic Cloves, Shallots, Vegetable Oil, French Style Green Bean, Thai Red Chili Peppers, Ketjap Manis. Veja a lista completa com as medidas acima.

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