Kizzy's Cheese Grits Receita

Elevate your dinner with Kizzy's unforgettable Creamy Cheesy Grits Casserole! This comforting, cheesy side dish (or even a main course!) is perfect for any occasion. Made with simple ingredients and baked to golden perfection, it's a recipe you'll make again and again. Get ready for creamy, cheesy goodness!

Preparo 15 min
Cozimento 75 min
Calorias 511.2 kcal
Proteína 40g
Avaliação Seja o primeiro
Kizzy's Cheese Grits 71

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Kizzy's Cheese Grits

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Como fazer Kizzy's Cheese Grits

  1. Preheat oven to 350°F (175°C).
  2. Bring 4 cups of water to a rolling boil in a large saucepan.
  3. Gradually whisk in 1 cup of coarse ground grits, stirring constantly to prevent lumps.
  4. Return to a boil, then reduce heat to low and simmer for 5 minutes, stirring frequently.
  5. Remove from heat and stir in 1 cup of shredded cheddar cheese, 1/4 cup of butter, 1/2 cup of milk, 2 large eggs, and 2 cloves of minced garlic.
  6. Stir until the cheese is completely melted and the mixture is smooth.
  7. Pour the grit mixture into a greased 2-quart baking dish.
  8. Bake for 50-60 minutes, or until golden brown and bubbly on top.

Nutrition Information (Approximate per serving)

Sodium

22 g

Sugar

2g

Fat

114g

Carbs

7g

Perguntas frequentes

Quanto tempo leva para fazer Kizzy's Cheese Grits?

Kizzy's Cheese Grits leva cerca de 90 minutos do início ao fim — aproximadamente 15 minutos de preparo e 75 minutos de cozimento.

Quantas calorias tem Kizzy's Cheese Grits?

Kizzy's Cheese Grits tem aproximadamente 511.2 calorias por porção, com cerca de 40 g de proteína, 7 g de carboidratos e 57 g de gordura.

De quais ingredientes preciso para Kizzy's Cheese Grits?

Os principais ingredientes de Kizzy's Cheese Grits são Water, Quick Cooking Grits, Sharp Cheddar Cheese, Butter, Milk, Eggs. Veja a lista completa com as medidas acima.

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