Lemon Pie In A Blender Receita

This Lemon Pie In A Blender recipe is the ultimate shortcut to a classic dessert! Incredibly easy and unbelievably delicious, this recipe uses your blender to create a creamy, zesty lemon filling in minutes. Perfect for busy weeknights or when you crave a taste of sunshine.

Preparo 20 min
Cozimento 65 min
Calorias 637.5 kcal
Proteína 15g
Avaliação Seja o primeiro
Lemon Pie In A Blender 38

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Lemon Pie In A Blender

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Como fazer Lemon Pie In A Blender

  1. Preheat oven to 350°F (175°C).
  2. Wash and thoroughly dry 2 large lemons. Cut off both ends and slice each lemon into eighths.
  3. Remove any visible seeds from the lemon slices.
  4. Place lemon slices in a blender. Pulse until completely liquefied (you may need to stop and scrape down the sides).
  5. Add 4 large eggs, 1 ½ cups granulated sugar, and ½ cup (1 stick) unsalted butter, softened, to the blender. Blend until completely smooth and creamy.
  6. Pour the lemon mixture into a 9-inch prepared pie crust.
  7. Bake for 45-50 minutes, or until the filling is set and the crust is golden brown. Let cool completely before serving. For a more intense lemon flavor, you can add the zest of one lemon with the juice.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

241g

Fat

79g

Carbs

25g

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Perguntas frequentes

Quanto tempo leva para fazer Lemon Pie In A Blender?

Lemon Pie In A Blender leva cerca de 85 minutos do início ao fim — aproximadamente 20 minutos de preparo e 65 minutos de cozimento.

Quantas calorias tem Lemon Pie In A Blender?

Lemon Pie In A Blender tem aproximadamente 637.5 calorias por porção, com cerca de 15 g de proteína, 25 g de carboidratos e 52 g de gordura.

De quais ingredientes preciso para Lemon Pie In A Blender?

Os principais ingredientes de Lemon Pie In A Blender são Lemon, Eggs, Sugar, Butter, Unbaked Pie Shell. Veja a lista completa com as medidas acima.

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