Mashed Sweet And Russet Potatoes With Herbs Receita

Experience the ultimate mashed potato perfection! This vibrant recipe blends the sweetness of sweet potatoes (packed with Vitamin C!) and the fluffy texture of russets for a truly unforgettable side dish. Inspired by Martha Stewart Living, this Southern and Caribbean-inspired recipe is bursting with fresh herbs and a touch of creamy yogurt. A guaranteed crowd-pleaser for your next dinner party!

Preparo 20 min
Cozimento 75 min
Calorias 195.7 kcal
Proteína 9g
Avaliação Seja o primeiro
Mashed Sweet And Russet Potatoes With Herbs 47

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Mashed Sweet And Russet Potatoes With Herbs

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Como fazer Mashed Sweet And Russet Potatoes With Herbs

  1. Preheat oven to 400°F (200°C). Position oven racks in the center and lower third.
  2. Wrap 2 cloves of garlic in a small piece of foil. Drizzle with 1 teaspoon olive oil. Fold to form a packet, crimping edges to seal.
  3. Prick 1 large sweet potato (about 1 pound) and 2 medium russet potatoes (about 1.5 pounds) several times with a fork.
  4. Place the garlic packet and sweet potatoes on the center rack. Place a baking sheet on the lower rack to catch any drips.
  5. Bake for 25 minutes, then turn the sweet potatoes. Continue baking until very tender when pierced with a knife (about 45 minutes total).
  6. Remove sweet potatoes and garlic from the oven. Add the russet potatoes to the center rack.
  7. Bake the russet potatoes until very tender, about 15 more minutes.
  8. Remove potatoes and garlic from the oven. Let cool for 5 minutes.
  9. Peel and then pass the sweet potatoes and russet potatoes through a ricer or food mill into a medium bowl.
  10. Squeeze the roasted garlic from its skins into the bowl with the potatoes.
  11. Stir in 4 tablespoons (1/2 stick) unsalted butter, 2 tablespoons chopped fresh parsley, 1 tablespoon chopped fresh sage, 1/2 teaspoon salt, 1/4 teaspoon black pepper, and 1/4 cup plain Greek yogurt.
  12. Stir until well combined.
  13. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

38 g

Sugar

20g

Fat

13g

Carbs

11g

Perguntas frequentes

Quanto tempo leva para fazer Mashed Sweet And Russet Potatoes With Herbs?

Mashed Sweet And Russet Potatoes With Herbs leva cerca de 95 minutos do início ao fim — aproximadamente 20 minutos de preparo e 75 minutos de cozimento.

Quantas calorias tem Mashed Sweet And Russet Potatoes With Herbs?

Mashed Sweet And Russet Potatoes With Herbs tem aproximadamente 195.7 calorias por porção, com cerca de 9 g de proteína, 11 g de carboidratos e 7 g de gordura.

De quais ingredientes preciso para Mashed Sweet And Russet Potatoes With Herbs?

Os principais ingredientes de Mashed Sweet And Russet Potatoes With Herbs são Garlic Cloves, Extra Virgin Olive Oil, Sweet Potatoes, Russet Potatoes, Unsalted Butter, Fresh Parsley. Veja a lista completa com as medidas acima.

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