Ingredientes para Memphis Bbq Sauce
- 1 cup ketchup
- 1/2 cup packed light brown sugar
- 1/2 cup apple cider vinegar
- Yellow Mustard
- Crushed Red Pepper Flakes
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- Pico De Gallo
- Tabasco Sauce
- 1/2 teaspoon black pepper (or to taste)
- Celery Salt
- Liquid Smoke
- 2 tablespoons Worcestershire sauce
- Drippings
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Como fazer Memphis Bbq Sauce
- In a medium saucepan, combine all ingredients.
- Bring the mixture to a simmer over medium-low heat.
- Reduce heat to low and cook for 20 minutes, stirring occasionally, until the sauce has thickened and become smooth.
- Remove from heat and let cool slightly before serving. For best results, allow the sauce to sit for at least 30 minutes to allow the flavors to meld.
Nutrition Information (Approximate per serving)
Sodium
457 g
Sugar
1339g
Fat
4g
Carbs
131g
