Ingredientes para Mexican Bake
- Spanish Rice Mix
- 1 (15-ounce) can refried beans
- 1 (15-ounce) can black beans, rinsed and drained
- 1 cup guacamole (store-bought or homemade)
- 1 cup salsa (your favorite kind)
- 1.5 cups shredded cheese (Monterey Jack, cheddar, or Mexican blend)
- 1 cup crushed tortilla chips
- Sour cream (optional, for serving)
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Como fazer Mexican Bake
- Preheat oven to 375°F (190°C).
- Cook 1 cup of rice according to package directions.
- In a medium (9x13 inch) baking pan, layer the ingredients as follows:
- - 1 (15-ounce) can refried beans, spread evenly
- - 1 cup cooked rice
- - 1 (15-ounce) can black beans, rinsed and drained
- - 1 cup guacamole
- - 1 cup salsa
- - 1.5 cups shredded cheese (Monterey Jack, cheddar, or a Mexican blend)
- Top with 1 cup crushed tortilla chips.
- Bake for 15-20 minutes, or until heated through and cheese is melted and bubbly.
- Let cool slightly before serving. Top with sour cream or your favorite toppings as desired.
Nutrition Information (Approximate per serving)
Sodium
79 g
Sugar
13g
Fat
69g
Carbs
32g