Minneola Breakfast Smoothie Receita

Start your day with a burst of sunshine and flavor! This dreamy Minneola Breakfast Smoothie tastes just like a creamsicle, but it's packed with protein, fiber, and vitamins – and it's completely sugar-free! We use wildwood brand unsweetened soy yogurt (the only truly sugar-free plain soy yogurt we've found!), creating a creamy, refreshing treat that will fuel your morning. This recipe is quick, easy, and perfect for a healthy and delicious breakfast or snack. Get your daily dose of goodness!

Preparo 5 min
Cozimento 5 min
Calorias 307.1 kcal
Proteína 3g
Avaliação Seja o primeiro
Minneola Breakfast Smoothie 56

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Minneola Breakfast Smoothie

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Como fazer Minneola Breakfast Smoothie

  1. Combine 1 cup frozen Minneola segments, ½ cup wildwood unsweetened soy yogurt, ¼ cup orange juice, 1 tablespoon unsweetened vanilla extract, and ½ cup ice in a high-powered blender.
  2. Blend on high speed for 1-2 minutes, or until completely smooth and creamy. Stop to scrape down the sides as needed.
  3. Pour into a glass and enjoy immediately! Optional: Garnish with a few fresh Minneola segments or a sprinkle of chia seeds for added texture and nutrition.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

157g

Fat

6g

Carbs

15g

Perguntas frequentes

Quanto tempo leva para fazer Minneola Breakfast Smoothie?

Minneola Breakfast Smoothie leva cerca de 10 minutos do início ao fim — aproximadamente 5 minutos de preparo e 5 minutos de cozimento.

Quantas calorias tem Minneola Breakfast Smoothie?

Minneola Breakfast Smoothie tem aproximadamente 307.1 calorias por porção, com cerca de 3 g de proteína, 15 g de carboidratos e 21 g de gordura.

De quais ingredientes preciso para Minneola Breakfast Smoothie?

Os principais ingredientes de Minneola Breakfast Smoothie são Tangerine, Frozen Mango Chunks, Frozen Raspberries, Soy Yogurt, Stevia Powder, Vanilla Extract. Veja a lista completa com as medidas acima.

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