Monterrey Chicken Receita

Spice up your weeknight with this easy and delicious Monterrey Chicken recipe! Inspired by a family secret, this simple dish combines tender shredded chicken with zesty Rotel tomatoes and chilies, all baked to bubbly perfection. Customize it to your taste – add your favorite cheeses, spices, and toppings for a truly unforgettable meal. Ready in under an hour!

Preparo 20 min
Cozimento 35 min
Calorias 421.8 kcal
Proteína 81g
Avaliação Seja o primeiro
Monterrey Chicken 79

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Monterrey Chicken

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Como fazer Monterrey Chicken

  1. Preheat oven to 350°F (175°C).
  2. Boil 1.5 lbs boneless, skinless chicken breasts until cooked through (about 15-20 minutes).
  3. Shred the cooked chicken using two forks.
  4. In a large bowl, combine the shredded chicken with 10 oz can Rotel diced tomatoes and green chilies (undrained), 1 cup shredded Monterey Jack cheese, 1/2 cup shredded cheddar cheese, 1/4 cup chopped green onions, 1 tablespoon chili powder, and 1 teaspoon cumin.
  5. Pour the chicken mixture into a greased 9x13 inch baking dish.
  6. Bake for 10-15 minutes, or until the cheese is melted and bubbly.
  7. Serve hot, topped with sour cream (optional).

Nutrition Information (Approximate per serving)

Sodium

46 g

Sugar

2g

Fat

67g

Carbs

2g

Perguntas frequentes

Quanto tempo leva para fazer Monterrey Chicken?

Monterrey Chicken leva cerca de 55 minutos do início ao fim — aproximadamente 20 minutos de preparo e 35 minutos de cozimento.

Quantas calorias tem Monterrey Chicken?

Monterrey Chicken tem aproximadamente 421.8 calorias por porção, com cerca de 81 g de proteína, 2 g de carboidratos e 38 g de gordura.

De quais ingredientes preciso para Monterrey Chicken?

Os principais ingredientes de Monterrey Chicken são Boneless Skinless Chicken Breasts, Fritos Corn Chips, Shredded Cheddar Cheese, Rotel, Cream Of Chicken Soup. Veja a lista completa com as medidas acima.

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